Garden To Table Roasted Beets
Miz Helen's Kitchen
Fresh Beets Washed and Dryed
Salt and Pepper
Cut the tops and most of the root stem off of the beet and wash them
Dry the beets by letting them sit out for a while or pat them dry
Place the beets in a heavy foil packet
Generously cover the beets with olive oil, salt and pepper
Seal the foil packet
Place in a preheated 375 degree oven and roast for 1 1/2 hour
Remove the packet from the oven and set aside
Allow the beets to reach room temperature then peel the skin from the beet
The beets are ready for use in recipes or serve, they are delicious.
Starting With Fresh Beets From The Garden
This Is One Reason I Love Our Outdoor Kitchen It Is
A Great Place To Clean Vegetables From The Garden
Wash The Beets
Dry The Beets
Roast The Beets
Let The Beets Cool
Slice and Enjoy!
I sure am glad that you stopped by today to help me with the beet harvest, it is so much fun with a friend to help. Hope you have a fun week and come back to see me real soon!
Peace and Joy