Saturday, March 1, 2014

Whats For Dinner Next Week 3-2-14

Happy March!

Finally Spring will come soon!  We have sure enjoyed all the wonderful garden vegetables that we preserved last year from our garden and now we are so excited to begin that process again. I recently inventoried my pantry making sure about how many of those wonderful jars of goodness that we have left. Looks like we will have enough green beans to make it until we pick beans again, yeah! I always like to take a look at the pantry before I plan the menu for the week, then I will take a look in the freezer to check out the inventory there. How about you are you using home canned or frozen vegetables this winter?


Sunday

Monday
Garlic Toast
Left Over
Apple Hand Pie

Tuesday

Wednesday
Tossed Green Salad
Garlic Bread
Left Over Cookies
with 
Blue Bell

Thursday
Lemon Pudding

Friday
Roasted Asparagus
Fresh New Potatoes with Herb Butter

Saturday
Madri Gra Pot Luck Brunch with Friends
I am sharing
Eggs Benedict Casserole


We are so happy that you were able to stop by and spend some time with us today, your visits are always very special to us. Have a great week and come back to see us real soon!
Peace and Joy

7 comments:

  1. What a wonderful menu to bring March in with. Blessings dear. Catherine xo

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  2. Hi Miz Helen, I'm now following your blog from the Loves Bakes Good Cakes Social Media Monthly link party! I love cooking and I see that you have some nice recipes on your blog! I hope you take a look at my blog too and follow me in some way too! I have on my blog some recipes also. Have a nice Sunday and week.
    Julie at Julie's Lifestyle

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  3. It looks like a wonderful week at the cottage, Miz Helen! xo

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  4. What a delicious week, Miz Helen. Before I plan my weekly menu I like to check out what's in the pantry and freezer too. Helps prevent waste! Thank you for linking!

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  5. Looks like you have had a delicious week! Can't wait to see what's on next week's menu :)

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  6. I need to do better with checking for what I already have before planning. Too many times, I have a meal in mind only to find that I am short something crucial. Those apple hand pies on your menu for this week look really good!

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  7. Menu looks awesome Miz Helen. Love your menus, reminds me of home so much. Am going to have to try out the new potatoes and green beans. Sounds really good. Oh, I found a place to buy brisket, can you believe it. Bought it and cooked a couple of weeks ago, hubby said it was the best he's had. YEAH! As a bonus, he just bought a new smoker so am sure we will be having some more brisket this week end, with ribs. YUM! Texas style here in California.

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Your visit has been very special. I look forward to your comments, they are like opening little gifts. Thank you for stopping by and hurry back!
Miz Helen