Saturday, June 21, 2014

Whats For Dinner Next Week 6-22-14

Welcome Summer!
We are beginning to harvest our garden, we are getting some really nice tomatoes, onions and peppers right now and our first black eyed peas will be coming any day. I love the garden vegetables and bringing them right to the kitchen and making a fantastic dish to share with friends and family. Lets get started on this weeks menu.


Sunday
 Zucchini Caramelized Onion Galette



Gazpacho Salad



Cottage Rolls

Rice Custard with Fresh Strawberries



Monday
Summer Squash Quiche



Tossed Salad

Sliced Melon

Tuesday
Cheeseburger Casserole



Tossed Salad
Garlic Bread
Lemon Meringue Pie



Wednesday
Mexican Pot Roast Tacos



Miz Helen's Guacamole



Taco Toppings
Left Over
Lemon Meringue Pie



Thursday
From
Full Plate Thursday

Deviled Chicken Drumsticks at Living The Gourmet
Julie's Green Bean and Potato Salad at Julie's Lifestyle
Fresh Corn On The Cob with Basil Tomato Butter at Katie-Kate's Kitchen
Jalapeno Cheese Quick Bread at Tumbleweed Contessa
Stone Fruit Crumble with Raspberries at Olla Podrida


Friday
Spicy Shrimp with Roasted Asparagus and Tomatoes at Simply Fresh Dinners

Left Over
Fruit Crumble

Saturday
Brunch
Sunrise Breakfast



and
Off To The City For A Date Night

I really appreciate you stopping by for a visit we always look forward to sharing our life with a friend. Hope you have a fantastic week and come back to see us real soon.
Peace and Joy
Miz Helen
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2 comments:

  1. Thanks so much for including my shrimp recipe, Miz Helen! I so hope you enjoy it. I bet the vegetables from your garden are making some wonderful meals these days. Hope your upcoming week continues with good weather :)

    ReplyDelete
  2. You always plan the best menus, Miz Helen. Leonard is a lucky man! xo
    p.s. Haven't the cooler temps been wonderful?

    ReplyDelete

Your visit has been very special. I look forward to your comments, they are like opening little gifts. Thank you for stopping by and hurry back!
Miz Helen