Saturday, June 21, 2014

Whats For Dinner Next Week 6-22-14

Welcome Summer!
We are beginning to harvest our garden, we are getting some really nice tomatoes, onions and peppers right now and our first black eyed peas will be coming any day. I love the garden vegetables and bringing them right to the kitchen and making a fantastic dish to share with friends and family. Lets get started on this weeks menu.

 Zucchini Caramelized Onion Galette

Gazpacho Salad

Cottage Rolls

Rice Custard with Fresh Strawberries

Summer Squash Quiche

Tossed Salad

Sliced Melon

Cheeseburger Casserole

Tossed Salad
Garlic Bread
Lemon Meringue Pie

Mexican Pot Roast Tacos

Miz Helen's Guacamole

Taco Toppings
Left Over
Lemon Meringue Pie

Full Plate Thursday

Deviled Chicken Drumsticks at Living The Gourmet
Julie's Green Bean and Potato Salad at Julie's Lifestyle
Fresh Corn On The Cob with Basil Tomato Butter at Katie-Kate's Kitchen
Jalapeno Cheese Quick Bread at Tumbleweed Contessa
Stone Fruit Crumble with Raspberries at Olla Podrida

Spicy Shrimp with Roasted Asparagus and Tomatoes at Simply Fresh Dinners

Left Over
Fruit Crumble

Sunrise Breakfast

Off To The City For A Date Night

I really appreciate you stopping by for a visit we always look forward to sharing our life with a friend. Hope you have a fantastic week and come back to see us real soon.
Peace and Joy
Miz Helen
This Post Is Linked To These Great Parties
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  1. Thanks so much for including my shrimp recipe, Miz Helen! I so hope you enjoy it. I bet the vegetables from your garden are making some wonderful meals these days. Hope your upcoming week continues with good weather :)

  2. You always plan the best menus, Miz Helen. Leonard is a lucky man! xo
    p.s. Haven't the cooler temps been wonderful?


Your visit has been very special. I look forward to your comments, they are like opening little gifts. Thank you for stopping by and hurry back!
Miz Helen