Raspberry Poke Cake With Marshmallow Frosting

Raspberry Poke Cake With Marshmallow Frosting
This Raspberry Poke Cake is so moist and delicious, it will just melt in your mouth. The marshmallow frosting just tops this cake recipe and makes it very special. This is one of the cakes I like to make for a very special occasion or a simple celebration for family. I love being able to garnish the cake with fresh raspberries, what a perfect ending to a lovely luncheon or dinner.

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Raspberry Poke Cake With Marshmallow Frosting

How To Make Raspberry Poke Cake

 With Marshmallow Frosting

Raspberry Poke Cake With Marshmallow Frosting
The batter for this cake is so light and it is very important to make sure to use egg whites only.
Raspberry Poke Cake With Marshmallow Frosting
The baking pan has been sprayed with a baking flour and oil spray before the batter was poured in the pan.
Raspberry Poke Cake With Marshmallow Frosting
Bake in a 350 degree oven for 25 minutes and cool for at least 2 hours before frosting.  I used the Duncan Hines Classic White Mix with egg whites only. 
This is my favorite white cake mix.
Raspberry Poke Cake With Marshmallow Frosting
After the cake has completely cooled, prepare the Jello mix.
Raspberry Poke Cake With Marshmallow Frosting
Poke holes all over the top of the cake, then very carefully pour the Jello all over the cake, making sure it also goes in the holes. Place the cake into the refrigerator and let chill for about 1 hour.
Raspberry Poke Cake With Marshmallow Frosting
After the cake has been chilled, prepare the frosting. In a medium size mixing bowl pour the whipped topping, extract, and the marshmallow topping.
Raspberry Poke Cake With Marshmallow Frosting
As you are whipping the marshmallow frosting, add some red food coloring if you desire.
Raspberry Poke Cake With Marshmallow Frosting
Whip the frosting until it is completely smooth.
Raspberry Poke Cake With Marshmallow Frosting
Frost the cake.
Raspberry Poke Cake With Marshmallow Frosting
Garnish the top of the cake with fresh raspberries.
Refrigerate before and after serving.
Recipe
Raspberry Poke Cake With Marshmallow Frosting
We are serving this delicious cake!
Raspberry Poke Cake With Marshmallow Frosting
The cake is so moist and delicious, full of raspberry flavor.
Raspberry Poke Cake With Marshmallow Frosting
I sure hope you enjoy your slice of this cake!

Thanks so much for joining us today at the cottage. I always look forward to cooking with a friend. Have a fantastic week and come back to see me real soon!
Peace and Joy
Miz Helen
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Miz Helen
Miz Helen

Cookbook Author, Recipe Developer, Organic Gardner.


Comments

  1. Helen, do you mean marshmallow fluff? Bernadette, https://newclassicrecipe.com

    ReplyDelete
    Replies
    1. Hi Bernadette,
      No I do not mean Marshmallow Fluff, it is clearly marked on the jar Marshmallow Cream. I don't recall seeing a jar of Marshmallow Fluff. Maybe it depends on your location as to what it is called.
      Thanks for stopping by and have a great day!
      Miz Helen

      Delete
  2. Happy Valentine's Day! Thanks for sharing the What's for Dinner party - have a fabulous day!

    ReplyDelete
  3. Oh my Miz Helen, that frosting is calling me by name.
    Thanks so much for participating and sharing at SSPS 297. See you again next week!

    ReplyDelete
  4. Oh my goodness! I cannot wait to try this! The frosting sounds amazing!

    ReplyDelete
  5. So appetizing to the eye and no doubt tastes delicious, love the bright pink colour, perfect for a newborn girlie party.

    ReplyDelete

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Miz Helen