Full Plate Thursday #371
Welcome to Full Plate Thursday and the week of the Irish! We are celebrating our Irish here at the cottage with lots of wonderful family favorites. The Basketball March Madness is going strong and our family traditionally make Beirocks ( German Stuffed Bun), these are very special little buns. I know that all of you have some special dishes that you will be sharing this week and we can't wait to see what you will be sharing. Lets get the party started!
Background Story For Full Plate Thursday
When we were young and just starting out in life sometimes we did not have a lot of money. Most of our friends were having to stretch the dollars at the end of the month just like us. My girlfriends and I decided that we would pool our food for some of the evening meals right before payday... the last week of the week. I have some of the fondest memories from those days. We would all bring our food together and we had some great food and great fellowship. We would get the food on the table and everything ready, someone would bless the food and then the hostess would say "come fill your plate".
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Starting With A Great Table Setting For Our Food
Breakfast
Morning Snack
Lunch
Afternoon Snack
Dinner
If You Would Like A Reminder For The Party
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Thanks for the feature! The bread is also excellent when served accompanied by marmalade.
ReplyDeleteThe features all look so delicious, Miz Helen - so much lovely inspiration! Today I'm sharing my Chocolate Mint Brownies, perfect for St Patrick's Day. Thank you for hosting and Happy St Patrick's Day!
ReplyDeleteOh my goodness, look at all those fabulous features!! Thanks for hosting, Miz Helen, and Happy St. Patrick's Day to you!
ReplyDeleteThanks so much for featuring my cake. I brought some cake truffles to the party his week.
ReplyDeleteThanks so much for hosting.
ReplyDeleteAll your St. Pat's recipes look wonderful Miz Helen! I am thrilled to be part of your Full Plate this week, thank you! ☘️
ReplyDeleteJenna
Thanks for hosting!
ReplyDeleteSuch yummy features! Thank you kindly for letting us share, Miz Helen. Have a blessed week!
ReplyDeleteThanks for hosting another great party! Love that Arnold Palmer sheet cake feature a lot. Have a GREAT week.
ReplyDeleteI love all your roundup for St. Patrick's Day, Miz Helen, and love your Irish Soda Bread recipe. Also, the Reuben Sandwich which I adore...thanks for sharing, and most of all thank you for being a gracious hostess! Happy St. Patrick's Day!
ReplyDeleteMiz Helen, thanks so much for featuring our Bacon and Cabbage Pie! We are so excited we have given a Facebook shout-out! See you next week.
ReplyDeleteHappy St. Patty's Weekend! Have fun:@)
ReplyDeleteThanks for hosting! I hope you have a great St. Patty's Day weekend!
ReplyDeleteThank you so much for featuring my Arnold Palmer cake! Have a great weekend and a fun St. Paddy's day!
ReplyDeleteEverything looks lovely! Thanks so much for hosting!
ReplyDeleteMiz Helen, thank you for hosting. I'll be back to check out more links on my next break, but right this minute I have to check out your Beirocks - I'm intrigued!
ReplyDeleteThank you so much for selecting my flounder recipe! I'm honored to be amongst such good company.
ReplyDeleteThank you for hosting and happy St Patrick's day
ReplyDeleteMy mouth is watering looking through all these yummy recipes!
ReplyDeleteWow, I am drooling just looking at all of the yummy goodness. Great features. I shared my Chocolate Dipped Chocolate Chip Biscotti.
ReplyDeleteHave a wonderful day.
Hugs,
Bev
Looking at all the beautiful green in celebration of ST. Patricks Day .. Thanks for the great party each week. Have a good one
ReplyDeleteThanks for hosting Miz Helen, I think my green creamy spinach recipe will fit the theme of St. Patricks day.
ReplyDelete