Wednesday, March 7, 2018

Full Plate Thursday # 370

March is here and we are actually having some very welcome Spring weather! Hope you will come in and find your place at the table, I can't wait to see what all of you will be sharing today! We have some really great features from last week and I hope you will stop by these awesome bloggers to check out their post and say hello while you are there.

Full Plate Thursday at Miz Helen's Country Cottage

Background Story For Full Plate Thursday

When we were young and just starting out in life sometimes we did not have a lot of money. Most of our friends were having to stretch the dollars at the end of the month just like us. My girlfriends and I decided that we would pool our food for some of the evening meals right before payday... the last week of the week. I have some of the fondest memories from those days. We would all bring our food together and we had some great food and great fellowship. We would get the food on the table and everything ready, someone would bless the food and then the hostess would say "come fill your plate".

If You Are Here For The First Time Please Take The Time To Read

The Party Guidelines at This Link


If You Are Featured Today 
Please Take Your New Red Plate Home

The Code Is On The Side Bar

Post With The Most Views

This Is How I Filled My Plate Last Week

A Special Meal Starts With A Beautiful Table


Morning Snack


Afternoon Snack


A Very Special Tribute Post

(This Is A Must Read Post)

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  1. Hi Miz Helen! I want to make your Grandma's Dublin Coddle and the Herb Skillet Bread! Thank you for all the wonderful recipes that you share, and for your party.

  2. Thank you Miz Helen, everything looks delicious as usual!

  3. What lovely features, Miz Helen - especially the Scotch Egg post. I'm glad you have some spring weather. I'm certainly enjoying the weather in California - it beats the snow we had at home! This week I'm sharing my Quick and Easy Crab and Shrimp Melts. Thank you for hosting and have a wonderful weekend!

  4. Mix Helen,
    I wish we were having some springlike weather, we are cruelty enjoying a nor-easter and have so much snow! Thanks for hosting and enjoy the weekend ahead!

  5. Thank you so much for the feature!! We were warm for awhile, but it got cold again this week! I probably will have to cover the blueberry bushes tonight!

  6. There is quite a wonderful feast of recipes this week . I can always find some interesting recipes on Full Plate Thursday- thanks so much for hosting each week. I look forward to it!

  7. Thanks for featuring my asparagus!

  8. Miz Helen, thank you so much for your delightful hospitality! Glad to hear spring has sprung there!

  9. Oh thank you so much for featuring my recipe :) Have a wonderful week!

  10. Thank you for featuring my sweet bread! Thank you for hosting such a fun party each week. I think parties are the best social media strategy around!! I linked my Irish Soda Bread, St Paddy’s Collection and BBQ Beef Brisket Shepherds Pie for the Crock Pot. I hope you enjoy them. Have a happy week! #OverTheMoon #WWBlogHop #ThursdayFavoriteThings

  11. Thanks for the shout-out! Have a great weekend:@)

  12. I am going to have to check out that chocolate pie; we had it on our menu for next week and I don't have a great recipe to try. Thanks so much for hosting.

  13. Miz Helen, you certainly have a Full Plate this Thursday...have to check out some of the 'goodies' and say 'hi'! I almost forgot about Thursday, and I'm so grateful that you left the linky open, because it's already Friday late morning...and once again, thank you for being such a gracious hostess! Have a wonderful weekend!

  14. Thanks so much for hosting!! What great posts here! :)

  15. I'm inviting myself to dinner at your house, Miz Helen! My mouth is watering. :)


Your visit has been very special. I look forward to your comments, they are like opening little gifts. Thank you for stopping by and hurry back!
Miz Helen