Happy St Patricks Day and The Luck of The Irish To Ya I am so glad to see you here today. Did you see the all the beautiful trees that are starting to bloom and some of the wild flowers are peeking open. I can't wait to see what you have brought today, I think I can smell it already. Thank you so much for coming and I hope you enjoy your time here, and please come back. This Is How I Filled My Plate Last Week Breakfast Perfect Pancakes Miranda at Mangoes and Chutney Machacado con huevo Mely at Mexico In My Kitchen Morning Snack St Patricks Day Cookies   Amanda at Amanda's Cooking Lunch Sauteed Beef Broccoli In Oyster Sauce   Lani at Food Cooking & Capturing Spicy Fried Cauliflower Rice   Elizabeth at Modern Gal Pineapple Cupcakes Ms Not So Perfect Afternoon Snack Peach Cake with Streusel Franzi at Greenderella Dinner Cedar Plank Trou t   Beverly at Beverly's Back Porch Fried Plain or Stuffed Zucchini   Manu at Manu's Menu Mashed Garnet Yams Bacon Chip...

My Granddaughter Lauren and her friend are visiting for spring break.When she was a small girl we would always make Brownie's together.She has grown into a beautiful young woman and I wanted to surprise her with a very "Grown Up Brownie. This is the perfect "Grown Up Brownie". Ina Gartens  Brownie Tart From Barefoot In Paris, 2004 Ina Garten This Brownie Tart is so delicious, it is a real chocolate lovers dream.  So lets make a tart. Eggs Sugar Coffee and Vanilla Beat Eggs, Sugar,Coffee and Vanilla Until Fluffy Add Chopped Walnuts and Chocolate Chips Fold In The Flour Mixture Bake The Tart Prepare The Glaze Drizzle or Glaze The Top of The Tart Top With Ice Cream and Enjoy Your Tart! Brownie Tart Ina Garten Barefoot in Paris Prepared In Miz Helen's Kitchen Serves 8 6 tablespoons (3/4 stick) unsalted butter 3 1/4 cups (20 ounces) semisweet chocolate chips 3 extra-large eggs 1 cup sugar 1 tablespoon ins...