Roasted Corn ,Chilies and Peppers

Roasted Corn, Poblano Chilies, Green Chilies and Peppers are a great combination for a Tex-Mex recipe that is a big hit here at the cottage. We love to roast the corn it just gives a very special flavor that you can't get any other way. We have combined that delicious roasted corn with some Poblano and Green Chilies then added Peppers to make this amazing dish.This recipe has all those special Tex-Mex seasons that lets you know it's just a little on the warm side, but just right! This is a vegetable side dish that will compliment any meal for any occasion.