October Food and Recipe Basket: 2025

 

What's In Season and How Can I Use It?

That is the question that we address in our Food and Recipe Basket. Fall garden production is hardy here because we still have temperatures that allow production to continue. Although we still have some of our summer production available, some of the all time favorite fall products are ready to harvest in the month of October.  The apples, collards, and dried pinto beans have been abundant. I love all these fruits and vegetable's and look forward to making the recipes that we will be presenting to you for our October Food and Recipe Basket.

First In The Basket

Apples

Old Fashioned Apple Salad

Retro Carrot Apple Soup

Apple Cider Chicken

Apple Bread Pudding Pie

Vintage Apple Cobbler

Apple Skillet Pie

Apple Doodle Cupcakes 

With Caramel Frosting

Apple Butter Cake With Maple Frosting

Apple Nut Cake

Apple Bundt Cake with Caramel Glaze

Collard Greens

From Garden To Table Collard Greens

Cajun Collards and Sausage Gumbo

Collards and Mustard Greens Salad with Bacon Vinaigrette

Dried Pinto Beans

Rancher Beans

Slow Cooker Baked Pinto's

Instant Pot Pinto Bean Soup

We have pumpkins coming on and we are beginning to decorate with them, but we really start cooking with them next month! 

Here come the pumpkins in November!

I really enjoy making this Garden to Table Seasonal Food and Recipe Basket for you every month. I sure hope this helps you to know what is in season right now and some great recipe suggestions as to how to use the products. Hope you have a fantastic week and come back to see us real soon!

Peace and Joy

Miz Helen

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