Tuesday, August 19, 2014

Spicy Vanilla Bundt Cake

I just love a great Bundt or Pound Cake that can be garnished with a wonderful fresh fruit. This is a very easy Bundt Cake but has a big surprise of flavor. It is a great cake to have in the freezer and to bring out for company or just for a special treat. For the recipe today I am dressing it up with a special Spicy Skillet Peach that will bring you back for seconds. This is a pairing that we just love and hope you will enjoy it. This is a dessert that says summer is about over and gives you just a hint of fall, but really is a great dessert anytime.

Spicy Vanilla Bundt Cake


Spicy Vanilla Bundt Cake
Miz Helen's Kitchen
1 White Cake Mix
1 (3.4) ounce box instant vanilla pudding and pie filling
1 teaspoon cinnamon
1 teaspoon all spice
1 teaspoon vanilla
4 eggs
1 cup water
1/3 cup oil
In a large mixing bowl, mix the cake mix, pudding mix, cinnamon, all spice, vanilla, eggs, water and oil.
Mix for 2 minutes then scrap the sides of the bowl and mix for 2 more minutes.
Spray a 10 inch Bundt Pan with a non stick baking spray.
Pour the batter in the Bundt Pan.
Bake in a preheated oven at 350 degrees for 35 to 40 minutes.
Let cool for 10 minutes and invert on a wire rack to cool for another 15 minutes.
Print Recipe

Pour The Batter Into The Bundt Pan

Bake and Cool On A Rack


Plate and Dust With Powdered Sugar


A Nice Slice Of Cake For Afternoon Tea


Keep It Covered and It Stays Moist



Maybe With A Little Ice Cream


Add A Nice Serving Of Spicy Skillet Peaches


This Is A Fabulous Combination


Thank you so much for stopping by to enjoy this awesome dessert with us today. Food is always better when it is shared with a friend.  Hope you have a great week and come back to see us real soon!
Peace and Joy

9 comments:

  1. This looks so good, I haven't made a bundt cake in a long time, I'm inspired!
    Jenna

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  2. This is my kinda dessert! Thanks so much for sharing ~

    xo
    Pat

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  3. Yummy delicious dessert :)
    The cake also looks beautiful

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  4. I just had to come see more of your gorgeous cake, Miz Helen. This looks so delicious, I can just taste it! My grandmother used to make something similar to this and it's brought back wonderful memories today - thank you!

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  5. Your Bundt cake sounds absolutely delicious and it looks beautiful!

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  6. So I have a confession. I have never, ever made a bundt cake. I don't even have a bundt pan since I've always been intimidated by the idea of having to flip the cake out of the pan. I just know it will stick!

    Dressing up this already wonderful cake with your skillet peaches is a stroke of genius!

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  7. This looks incredible! Pinned. Hugs! Lou Lou Girls

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Miz Helen