Wednesday, April 1, 2015

Full Plate Thursday 4-2-15


Where The Greatest Cooks On The Planet Gather

April Is Here!!

Welcome to Full Plate Thursday it is really great to see you today. It is Passover and Easter Week already, a little early this year. Our Cottage is really busy preparing for all the special events of the week and I am sure that all of you are very busy as well. Lot's of baking and cooking going on in the kitchen this week. I am sharing one of my favorite recipes that I make during this season, my Hot Cross Buns, sure hope you enjoy them. I can't wait to see what you have in your baskets this evening so lets get this food on the table.

Wishing You and Your Family
Every Blessing
From This Season Of
Hope!


Hot Cross Buns at Miz Helen's Country Cottage

It's That Time of The Month For The Top Ten
Top Ten Page Views From Last Week











If Your Recipe Is Featured Today Please Take The Red Plate Home

The Code Is On The Side Bar

Background Story For Full Plate Thursday
When we were young and just starting out in life sometimes we did not have a lot of money. Most of our friends were having to stretch the dollars at the end of the month just like us. My girlfriends and I decided that we would pool our food for some of the evening meals right before payday... the last week of the month. I have some of the fondest memories from those days. We would all bring our food together and we had some great food and great fellowship. We would get the food on the table and everything ready, someone would bless the food and then the hostess would say "come fill your plate".
If You Are Here For The First Time Please Take The Time To Read
The Party Guidelines at This Link

Subscribe to Full Plate Thursday Reminder



Thank You So Much For Coming Today
Come Back Real Soon!



34 comments:

  1. Hi, Miz Helen! Thanks so much for featuring our 10-Minute Chicken Florentine Pasta! Love it. :)

    Thanks also for another great party. Have a wonderful Easter!

    ReplyDelete
  2. Thank you for the party, Miz Helen- your hot cross buns are lovely! Wishing you and your family a beautiful Easter!

    ReplyDelete
  3. Hi Miz Helen! I want to thank you so much for hosting and I want to wish you and Leonard a Happy Easter.

    ReplyDelete
  4. Thanks for the party Miz Helen! Happy Easter :)

    ReplyDelete
  5. Thanks so much for the party Miz Helen! No wonder those Hot Cross buns got clicked, they are gorgeous! Have a wonderful Easter, I know your plates will be full :)
    Jenna

    ReplyDelete
  6. Happy Easter Miz Helen and thanks as always for hosting.
    Sam

    ReplyDelete
  7. Happy Easter Miz Helen and thanks as always for hosting.
    Sam

    ReplyDelete
  8. Happy Easter, Miz Helen! Hope you have a blessed and beautiful day! Thanks for hosting.

    ReplyDelete
  9. Wishing you and your family a Happy Easter, and as always thank you for hosting.

    Madonna

    ReplyDelete
  10. Happy Easter Miz Helen,
    Have a wonderful time with your family and thank you so much for the party.

    ReplyDelete
  11. What an honor to be in the top 10. Thanks for the opportunity to share. Those buns are beautiful!!! Best wishes for tasty dishes. Happy Easter.

    ReplyDelete
  12. Thank you for the party, Miz Helen. Happy Easter!

    ReplyDelete
  13. Thanks for the party, Miz Helen, and for featuring our Snicker Apple Salad. Wishing you and your family a wonderful Easter! :)

    ReplyDelete
  14. Thanks for the party, Miz Helen! Have a very happy Easter;)

    ReplyDelete
  15. ummm, so many yummies here...:)'

    thanks so much for hosting...xo

    ReplyDelete
  16. Miz Helen,
    Thanks for hosting the party. Have a Happy Easter.
    Annamaria

    ReplyDelete
  17. Those hot cross buns look so pretty and I know they're delish! So many yummy recipes shared tonight ~ and thanks so much for hosting.

    Wishing you and your loved ones a very blessed and Happy Easter!
    xo
    Pat
    P.S. Thanks for the mention from last week! I treasure my red plate ~ :)

    ReplyDelete
  18. Thank you so much for hosting, Miz Helen! Happy Easter to you and your family!

    ReplyDelete
  19. Have a wonderful Easter Miz Helen!

    ReplyDelete
  20. Thanks so much for featuring my recipe for Pizza Rustica. Happy Easter!

    ReplyDelete
  21. Hi Miz Helen -- Today I'm bringing a platter full of Roast Pork Loin with Italian Seasoning to share along with all the other beautiful dishes here. Thanks so much for hosting.
    Have a Happy Easter!
    Pat

    ReplyDelete
  22. Thank you for hosting this link party and for featuring me! I love seeing everyone's yummy foods!

    Jebbica @ Jebbica's World

    ReplyDelete
  23. Thank you for hosting this gathering of deliciousness!!

    ReplyDelete
  24. Hello cute lady! Thank you for hosting such a great party! I really appreciate it. Please take a moment to stop by our party. We would love to party with you twice this week.
    Lou Lou Girls

    ReplyDelete
  25. It was a delicious looking party! Thanks so much for letting link up and I will see you next week!

    ReplyDelete
  26. Thank you for the party, Miz Helen! I must try your hot cross buns they look amazing! Wishing you and your family a Blessed Easter!

    ReplyDelete
  27. Good Evening Miz Helen, I am a little late joining your party as I post on a Thursday nowadays. Even though I am late, I am looking forward to your party.
    Have a wonderful Easter.
    Best Wishes to you.
    Daphne

    ReplyDelete
  28. Thanks for the party, Miz Helen! Have a great Easter!

    ReplyDelete
  29. Thanks so much for the party Miz Helen.

    ReplyDelete
  30. These sites really look like a good place to find something for Easter Dinner. Great ideas. Thanks for your visit.

    ReplyDelete
  31. Miz Helen--I love your recipes and thanks again for hosting. Sorry to be so late, I'm glad this is still open. I've shared a Gluten-Free Cherry-Rhubarb Crisp. Always late but worth the wait. It's so good, I hope you'll try it.

    ReplyDelete

Your visit has been very special. I look forward to your comments, they are like opening little gifts. Thank you for stopping by and hurry back!
Miz Helen