Monday, March 2, 2015

Meatballs In Red Cabbage Sauce

This awesome cabbage was just waiting to be picked from the garden this morning. I love taking a walk in the garden and coming back into the kitchen to create a brand new recipe. This recipe is a take off from a stuffed cabbage roll in a fantastic sauce. This dish has the best flavor and we served it over rice but it would be great with mashed potatoes. I just love having the cabbage dishes this month it always reminds me of my Irish heritage. I think that my Irish Grandmother would have loved this dish, we sure did and hope you will too.

Meatballs In Red Cabbage Sauce

Meatballs In Red Cabbage Sauce at Miz Helen's Country Cottage


Saturday, February 28, 2015

Whats For Dinner Next Week 3-1-15


March Is Here!

Snow On The Magnolias at Miz Helen's Country Cottage

And We Have A Winter Wonderland

Come on in the cottage and warm up by the fire we are still having winter here. We just made some hot chocolate and scones, so make yourself comfortable. I am planning the menu for next week and can't resist having some of my favorite early spring recipes on the plan. What are some of your favorite recipes for early spring, just leave me a comment and let me know.

Wednesday, February 25, 2015

Full Plate Thursday 2-26-15

Full Plate Thursday Where The Greatest Cooks On The Planet Gather

I am so happy to see all of you today, my goodness it is still so cold outside, hope you wore your ice skates you will need them to get down our road. We have had great food this month and I can't wait to see how we will close out the month of February 2015. We have been having lots of soups and real comfort food here at the cottage, cold weather just begs for nice warm food. I am sharing one of our favorites, Chicken Taco Stew, sure hope you enjoy it. Lets get your food on the table so we can get this party started!


Tuesday, February 24, 2015

Chicken and Veggie Cobbler

We love cobbler here at the cottage so why not combine some awesome chicken and veggies to make this wonderful cobbler. The fresh veggies and chicken are covered with a rich sauce and baked with a southern buttermilk biscuit with bacon. This is a hardy and comforting dish for a family meal or take it to a covered dish event. Left over, it tasted better the next day and freezes well for up to 1 month. Our family and friends have just loved this dish and sure hope you enjoy it!

Chicken and Veggie Cobbler

Monday, February 23, 2015

Chicken Taco Stew

Tex Mex and Southwest flavors are a staple here at the cottage and this Chicken Taco Stew diffidently  has a blend of these flavors.  This is a great stew that is easy to make and can be on the table in a short time, or left to simmer it just gets better.  I keep packages of chopped chicken in the freezer just for a recipe like this.  I package the freezer bags with 3 cups of chopped chicken which most, soups, stews, and casseroles call for.  It is also excellent for topping a salad.  We love this stew and hope you will enjoy it.

Chicken Taco Stew


Chicken Taco Stew at Miz Helen's Country Cottage

Saturday, February 21, 2015

Whats For Dinner Next Week 2-22-15


It is very cold here going into the last week in February, but right by my front door I have a Daffodil blooming gives us a little hope of spring. I know that we are all having a horrible winter that seems to just go on and on so we have some nice comfort food on the menu this week to help keep us warm and cozy. Whats For Dinner Next Week at your house, what are you doing with your family to plan meals in the winter that never seems to stop?


Wednesday, February 18, 2015

Full Plate Thursday 2-19-15

Full Plate Thursday Where The Greatest Cooks On The Planet Gather

We are having a fun week of holidays we kicked the weekend off with Valentines Day, then Presidents Day, Mardi Gras and Chinese New Year, wow what a week of celebration. We will have a really great party today with all of these holidays. I am sharing my Cherry Cake with Cherry Frosting today I made it for Presidents Day, sure hope you enjoy it. Lets get all of your food on the table, I can't wait to see what you have been cooking.


Cherry Cake with Cherry Frosting at Miz Helen's Country Cottage