Farmers Goulash

We love goulash and have several recipes that we enjoy, but this is one of our family favorites. Whenever we are doing projects and some of the kids come to help, I need a hardy dish for those guys to enjoy. One year I had made this for some of the boys and they named it Farmers Goulash, just a large bowl of wonderful noodles with a very flavorful sauce.

Farmers Goulash at Miz Helen's Country Cottage

A Great Farmers Goulash 
Will Be A Hit With Our Group

Farmers Goulash at Miz Helen's Country Cottage

Farmers Goulash
Miz Helen's Kitchen
1-1/2 pound ground chuck
1 red bell pepper, chopped
1 green bell pepper, chopped
1 onion, chopped
3 cloves garlic, minced
8 ounce can tomato paste
14.5 ounce can diced tomatoes
2 cans (5.5 ounce) cans Spicy Hot Vegetable Juice
1-1/2 teaspoon salt
1 teaspoon pepper
1 teaspoon oregano
2 teaspoons basil
16 ounce package Pappardelle Pasta
Garnish with Parmesan Cheese
In a heavy, hot stew pan, brown the ground chuck until cooked through.
Add the chopped red and green pepper, onion and garlic.  Saute the vegetables with the ground chuck until the vegetables are soft and the onions are clear.
Add the tomato paste and diced tomatoes, stir in well.
Add the Spicy Hot Vegetable Juice mix well.
Add the salt, pepper, oregano and basil. 
Cover the pot and cook on low for 15 minutes, reduce heat to simmer until ready to serve.
While the sauce is cooking, boil the pasta according to package directions.
Right before the pasta is ready, pour the thick meat sauce into a very large pasta bowl.
When the pasta is ready, drain and then place on top of the thick meat sauce in the pasta bowl, then toss together.
Garnish with Parmesan Cheese.

Brown The Chuck and Saute The Vegetables

Farmers Goulash at Miz Helen's Country Cottage

Add The Liquid and Seasons Creates
 A Delicious Thick Sauce

Farmers Goulash at Miz Helen's Country Cottage

Pour The Sauce In The Bottom Of The Bowl and 
The Pasta On Top

Farmers Goulash at Miz Helen's Country Cottage

Toss The Pasta and Sauce Together

Farmers Goulash at Miz Helen's Country Cottage


Farmers Goulash at Miz Helen's Country Cottage

If you are feeding a work crew, a little league team or your family this is a delicious Farmers Goulash. Thanks so much for stopping by to spend time with us today, we always enjoy your visits! Have a fantastic week and come back to see us real soon!
Peace and Joy

Miz Helen
Miz Helen

Cookbook Author, Recipe Developer, Organic Gardner.


  1. Vegetable juice is a brilliant ingredient! Looks like a very satisfying supper-

  2. That looks like a good and hearty dinner. I just love those wide noodles too. I can see why this is a perfect thank you for your hard work meal!

  3. My mom used to make goulash when I was young. I have always enjoyed it!
    Your recipe looks delicious!

  4. This sounds like the perfect dish to feed a crowd on a cold day. Everybody in my family would love this.

    Happy TOHOT Miz Helen. :)

  5. It looks GREAT !! It's not for me (I'm a veget.) but I can smell the aroma and smells sooo home-like :)

  6. Spicy hot vegetable juice? Who knew!!!! Thank you so much for linking up to Thoughts of Home on Thursday. You make our gathering a happier place.

  7. I can almost smell this cooking!! This sounds so good - I need to add it to our menu! Thanks for linking up to Freedom Fridays, Miz Helen! Have a fantastic week! <3

  8. We love goulash too! It's such an easy dinner to throw together and always so comforting and filling. Love that you feed your "crew" with it as a thank you - I'm sure they are happy to help when it means a home cooked meal like this awaits them!

  9. This is a great mid-week meal that looks like weekend, comfort food! Yum~

  10. Farmers goulash looks delicious thanks for sharing with Hearth and soul blog hop. pinning and tweeting.

  11. This is perfect! I just happen to be attending a Little League event in a few weeks! Thanks for linking up You link it We make it and we hope to see you again this week!


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Miz Helen