Souvlaki Chicken

We were so fortunate to spend several weeks in Oregon with family this summer, it was really a lot of fun cooking in my daughters kitchen and making some of her favorite meals.  A new recipe that I made for her is this awesome Souvlaki Chicken, it is delicious and we all loved it, hope you enjoy it.

Souvlaki Chicken with Tzatziki Sauce



Souvlaki Chicken
Miz Helen's Kitchen
2 to 2 1/2 pounds of Chicken Tenders
Marinade
2 tablespoons freshly chopped dill leaves
1 tablespoon chopped Garlic
2 teaspoon Basil
1 teaspoon Oregano
1 teaspoon thyme
3 tablespoon lemon juice
3 tablespoon olive oil
1 teaspoon salt
1 teaspoon pepper
Tzatziki Sauce
1 cup Greek or plain yogurt
1 tablespoon lemon juice
1 small cucumber, diced
2 tablespoons freshly chopped dill leaves
Dash Hot Sauce
Salt and Pepper to taste
Chicken:
Chop the Chicken Tenders in bite size pieces
Marinade
In large bowl whisk together all the Souvlaki Marinade ingredients. Add the chicken and toss to coat.
Cover and let marinate for at least 30 minutes or up to overnight in the refrigerator.
Heat a large skillet over medium-high heat. Remove the chicken from the marinade and add to the pan. Cook until the chicken is cooked through, about 15 to 20 minutes.
Tzatziki Sauce:
In a medium bowl combine all the Tzatziki Sauce ingredients and set aside.
Refrigerate for at least 2 hours before serving
Serve with Chicken, it is delicious!
Miz Helen
Miz Helen

Cookbook Author, Recipe Developer, Organic Gardner.


Comments

  1. This looks and sounds delicious. We serve a lot of chicken around our home so I'll be saving this recipe to try soon.

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  2. I love chicken and love Tzatziki sauce. This looks delicious! I'll have to make it soon!

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  3. That sounds so good, Miz Helen! I also checked out that pumpkin coffee cake. ...yum!

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  4. The souvlaki looks so good, especially with a nice helping of the tzatziki

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  5. This looks wonderful! I would love you to link this up to our recipe linky at Katies Language Cafe! ~~Katie http://www.katieslanguagecafe.com/2012/10/french-cuisine-fridays-recipe-link-up-4.html

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  6. Thank you for sharing your recipe at Cast Party Wednesday. I hope to see you again next week for another fun party! ~Sheryl @ Lady Behind The Curtain~

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  7. I love chicken souvlaki - definitely need to try this one!

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  8. Yum! This sounds fantastic - a great way to spice up chicken. Pinning and planning on making it next week. :)

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  9. This recipe looks yummy....my husband loves shish kabobs and grown up in Turkey I think they have them once a day.
    Thank you for sharing your recipe.
    erica-sweetonyou.blogspot.com

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  10. Oh Miz Helen I'm so excited to have this recipe. I've never made it before, but I order it all the time at a local restaurant! THANK YOU!! Pinning this. :)

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  11. My son loves souvlaki chicken, and I'm so pleased that you have shared this wonderful recipe, Miz Helen. I can't wait to give it a try. The marinade sounds just mouthwatering!

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  12. I like this combination of flavors, so good with chicken --YUM. Thanks for sharing on Hearth & Soul Hop. :)

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  13. I am definitely pinning this recipe. I am already a fan of your chicken dishes. Can't wait to try this one. Thanks for sharing it on foodie friday.

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  14. One of my favorite recipes Miz Helen!! Thanks for sharing at Foodtastic Friday!

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  15. Delicious recipe Miz Helen. Thanks for sharing with Hearth and Soul blog hop. I am highlighting this recipe.

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  16. What a yummy meal! A tasty combination of seasonings. Thanks for sharing this at the Wicked Good Wednesday Blog Party at http://www.wildernesswife.com

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  17. The seasoning sounds so delicious and I love the sauce.

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  18. I have made the lamb version, but never chicken...yet! I can't wait to give it a try, it looks delicious. :)

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  19. flavorful and delicious chicken for sure

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  20. Looks wonderful. I'm really enjoying the cucumber and yogurt flavors with my meat now .

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Miz Helen