Jesusita's House Salsa and Winner of Giveaway

For the past three weeks I have been participating in the  Cookbook Spotlight Cook Off and cooking from the fabulous soon to be published cookbook Muy Bueno.  Today I am announcing the winner of that cookbook giveaway which has been sponsored  by Hippocrene Books and hosted by Girlichef.

Many Thanks To Each and Everyone Who Put Your Name In The Drawing
I Wish Each One Of You Could Have A Book

The Winner Is
April Tuell
 at

This Was One Of My Favorites From The Cookbook
Jesusita's House Salsa


Jesusita's House Salsa
Muy Bueno
Prepared By
Miz Helen's Kitchen
6 to 7 Anaheim chiles, roasted and peeled
1 or 2 jalapeno peppers, roasted (optional)
1/2 teaspoon salt
3 cloves garlic, finely diced
1 (1/4.5 ounce) can whole tomato
1/4 cup tomato sauce
In a food processor or blender, pulse the roasted and peeled chiles, jalapeno peppers, if using, salt, garlic, canned tomatoes, and tomato sauce for a few seconds.  You do not want to puree it- chunky is best with the flavorful salsa. This Salsa is a perfect appetizer with a basket of your favorite tortilla chips or as the base for several of their wonderful recipes! 
This has become a favorite Salsa at The Cottage, I sure hope you enjoy it as much as we have.
Thank you so much for participating in this cook off with me, we have had so much fun!  Hope you have a great week and come back to see me real soon!
Peace and Joy

Disclosure of Material Connection: I received one or more of the products or services mentioned above for free in the hope that I would mention it on my blog. Regardless, I only recommend products or services I use personally and believe will be good for my readers. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsements and Testimonials in Advertising”
Miz Helen
Miz Helen

Cookbook Author, Recipe Developer, Organic Gardner.


Comments

  1. Congrats to the winner and the salsa looks great:@)

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  2. Woot! Thank you, thank you Miz Helen! I cant wait to get it, and start whipping up some new Mexican-theme recipes for my family. :D

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  3. Congratulations to April, enjoy your new cookbook!

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  4. That salsa looks like something I need a vat of!

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  5. Congratulations, April!
    Helen, this salsa looks so full of great chili flavor... and no cilantro. Thanks for the recipe... I am allergic to cilantro!

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  6. I haven't tried this salsa recipe yet, but if it's like the other recipes in this book I have made I know it will be excellent. Congrats to your winner.

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  7. Your salsa looks delicious! Congratulations to the winner!

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  8. this sounds really wonderful!!

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  9. Congrats to April and this salsa ROCKS! I am a total salsa fiend! :)

    I saw this post on Slightly Indulgent. I shared an apple protein donuts recipe, I'd love for you to check out as well :)

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  10. This salsa sounds so good! I love roasted chilis & peppers in salsa! Thanks for linking up to MTM Mondays!!

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  11. This looks like a really good salsa. Living in Honduras, this is their kind of food. I live here as a missionary and enjoy their food, even though I still prepare my PA dutch/American food. Thank you.

    We may have met by chance...but we become friends by choice.
    http://simpleesue.com/mohjy-apples-red-candy-apples-recipe

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  12. That salsa looks amazing. I've never actually made my own salsa but I do adore it. This will have to change. Many thanks.

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  13. Sounds amazing! My son would love this one! Thanks for linking on Busy Monday!

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  14. This is an incredible salsa and I have seen some of the other recipes from this cookbook... terrific. Thanks for sharing this on foodie friday.

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  15. The salsa looks amazing. I have pinned it so I can give it a try. Thanks for sharing this with the H&S Hop.

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  16. I am a total salsa fan . . . and we just ran out of chips! Bummer. I'll be trying this soon! If you haven’t already, I'd love for you to visit my Gluten-Free Monday party at OneCreativeMommy.com and link up this and any other GF idea you would like to share. I hope to see you there.

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  17. This looks wonderful! We are in Arizona and so I don't think I've ever met a salsa I didn't like! I would love you to link this up to our recipe linky at Katies Language Cafe! ~~Katie http://www.katieslanguagecafe.com/2012/10/french-cuisine-fridays-recipe-link-up-4.html

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Your visit has been very special. I look forward to your comments, they are like opening little gifts. Thank you for stopping by and hurry back!
Miz Helen