Saturday, March 16, 2013

Whats For Dinner Next Week 3-17-13

Happy St. Patrick's Day

We have had the week of the green leading up to St. Patrick's Day enjoying some old family recipes and reflecting back to warm times spent with family.  My Irish Grandma and my Aunts would be in the kitchen making the meal and it always smelled so good. Everyone would  eat and sit around the table and talk, telling stories about times gone by then  my Grandpa would get out his fiddle and play Irish tunes that still ring in my ears, wonderful memories of a simple time in life. Come on in and I will share my Grandma's Irish Stew recipe with you.


Sunday
St. Patrick's Day







Monday


Green Tossed Salad
Fresh Fruit Compote


Tuesday
and Pineapple Salad

Baked Tortilla's
Lemon Pudding Delight


Wednesday
First Day of Spring




Spring Green Salad
Cottage Bread
Lemon Bars


Thursday
From Miz Helen's Kitchen Cookbook
Baked Sandwich
Spring Greens
Left Over Lemon Bars


Friday

Pepper Jack Grits
Cole Slaw
Corn Bread Stix
Brownies and Blue Bell


Saturday

Bacon Wrapped Mini Meatloaves  at Make Ahead Meals For Busy Moms

Roasted Parmesan Broccoli   at Hun...What's For Dinner?

Fresh Rosemary Bread  at Fresh Rosemary Bread  

 Double Pistachio Cake and Frosting at Memories By The Mile

I sure am glad that you were able to stop by and visit with me today, your visits are very important to me.  Hope you have a fabulous St. Patrick's Day weekend and we will see you again soon!
Peace and Joy

3 comments:

  1. Hi Miz Helen,
    Thank you for featuring my Make Ahead Bacon-Wrapped Mini Meatloaves! I'm grateful! Have a nice weekend!

    ReplyDelete
  2. Everything looks delicious. Happy St Patrick's Day!

    ReplyDelete

Your visit has been very special. I look forward to your comments, they are like opening little gifts. Thank you for stopping by and hurry back!
Miz Helen