Asian Broccoli Slaw
We are slaw lovers here at the cottage and love many variations of slaw. One of the newer variations that we enjoy is the broccoli slaw that is ready to go at the market, and who doesn't like that slaw already shredded. I am adding some awesome extras to this convenient product that puts it over the top in the flavor department. This slaw will be a lovely addition to any meal and it is really good with our Grilled Teriyaki Chicken Sandwich.
Starting The Asian Broccoli Slaw
With A Great Mix
We Will Add Some Vegetables and
A Great Dressing
A Great Dressing
Cover and Refrigerate
Remove From The Refrigerator
Asian Broccoli Slaw
Miz Helen's Kitchen
Ingredients
1 (12 ounce) bag broccoli slaw
1 cup carrots, shredded
1/2 cup red onion, chopped
1/2 cup fresh mint, chopped fine
Dressing
1 tablespoon soy sauce
1 tablespoon Lime Juice
1 tablespoon Asian Fish Sauce
2 tablespoons honey
1 tablespoon mayonnaise
3 tablespoons sesame oil
1 teaspoon Sriracha(to taste)
Garnish
1 cup Chinese Noodles
1 cup fresh green onion, fine chop with tops
Directions
In a large mixing bowl, mix together the bag of broccoli slaw, add the carrots, red onion and fresh mint.
In a mixing jar, mix together the soy sauce, lime juice, fish sauce, honey, mayonnaise, sesame oil and Sriracha.
Pour the dressing over the slaw mixture, mix well, cover and refrigerate for at least 2 hours before serving.
Recipe Tip
Great Served with our Grilled Teriyaki Chicken Sandwich
Print Recipe
Pour the dressing over the slaw mixture, mix well, cover and refrigerate for at least 2 hours before serving.
Recipe Tip
Great Served with our Grilled Teriyaki Chicken Sandwich
Print Recipe
Pin For Later
Ready To Serve
Enjoy!
I sure am glad that you could stop by and spend some time in the kitchen with us today. I always love cooking with a friend, it just taste better. Hope you have a fabulous week and come back to see us real soon!
Peace and Joy
Miz Helen
This Post Can Be Seen At These
Monday
Tuesday
Thursday
Friday
Pinned! Thank you Miz Helen!
ReplyDeleteYour welcome and I sure hope you enjoy the slaw!
DeleteThis looks really nice. Pinning for later xx
ReplyDeleteThanks, Natasha sure hope you enjoy the recipe!
DeleteLove this colourful, healthy Asian Broccoli Slaw, Miz Helen. The dressing sounds so flavourful too. Thank you for sharing, and for your support of the Hearth and Soul Link Party. I hope your week is off to a good start!
ReplyDeletenow thats an interesting twist....looking forward to trying this tonight...thanks for this.
ReplyDeleteThanks so much for sharing your awesome Asian Broccoli Slaw at Weekend Potluck! We hope to see you tomorrow, sharing more of your wonderful recipes. Have a great weekend!
ReplyDeleteLooks very good. How many does this serve?
ReplyDeleteHi Bill,
DeleteThe recipe will serve between 4 to 6 regular servings, 8 if they are very small servings. Thanks so much for stopping by and hope you enjoy the recipe!
Miz Helen