These Bacon Planks Are So Good
Miz Helen's Kitchen
1 pound bacon, sliced thin and cut in half
1 sleeve or 32 club crackers
option 1/3 cup Parmesan Cheese, grated
option 1/3 cup dark brown sugar
Place 1/2 teaspoon of either Parmesan Cheese or 1/2 teaspoon dark brown sugar on top of each cracker.
With one half of a slice of thin sliced bacon wrap the entire cracker with the cheese or sugar.
Place the bacon wrapped cracker on a wire rack sitting in a baking dish.
Bake at 350 degrees for 50 minutes.
Remove from the oven and let cool for 10 minutes before serving.
These Planks can be frozen and reheated before serving.
Wrap and Bake
Bake and Cool
Thanks so much for stopping by to spend some time in the kitchen with us today, it is always more fun when cooking with a friend. Hope you have a great week and come back to see us real soon!
Peace and Joy