Slow Cooker Texas Cowboy Beans

Slow Cooker Texas Cowboy Beans is one of those recipes that can be the main dish at a family supper or a great recipe to take to a covered dish event. The mix of ingredients for this delicious dish is  very rich and full of flavor. Slow Cooker Texas Cowboy Beans is one of those recipes that can be the main dish at a family supper or a great recipe to take to a covered dish event. A delicious meal is ready to serve, and they will be back for seconds!

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How  To Make Slow Cooker Texas Cowboy Beans

We will start this recipe with a mix of Kidney Beans, White Beans, and Pork and Beans.

Next we will add some of the seasons, mustard, ketchup, Molasses and to top it off some brown sugar. Mix those ingredients with the beans until completely incorporated.

We will fry some bacon and use part of the drippings to brown the ground chuck with the onions and garlic.

Stir the browned chuck, onion's and garlic together with the bean mixture.

Place the lid on the cooker and cook on low for 8 hours or high for 4 hours. Garnish with chopped green onions.

Recipe

This smells amazing and will taste even better!

Enjoy!

I am so happy that you could spend some time in the kitchen with us today. It is always so much fun to cook with a friend and the food is always better. Hope you have a fantastic week and come back to see us real soon!

Peace and Joy

Miz Helen

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