Vegetable Rice Chicken Bake

Vegetable Rice Chicken Bake at Miz Helen's Country Cottage
Vegetable Rice Chicken Bake is a great one pot meal that will feed and satisfy the whole family. There is really something very comforting about this flavorful recipe. I just love the flavor combination of this recipe, it one of those recipes that we just can't get enough of. This is a great one pot meal that can be on the table in no time or take it to your favorite covered dish dinner. I just took this pot of goodness to a friend who was in a quarantine at her house, I just left the pot on the porch for her. No it was not a cure, but she said it sure made her feel better.
Lets Make This
Vegetable Rice Chicken Bake
We Are Starting With Some Chicken Breast Bites
Vegetable Rice Chicken Bake at Miz Helen's Country Cottage
Saute The Vegetables
Vegetable Rice Chicken Bake at Miz Helen's Country Cottage
Add The Liquid Rice and Seasons
Vegetable Rice Chicken Bake at Miz Helen's Country Cottage
Add The Chicken  Back To The Pot
Vegetable Rice Chicken Bake at Miz Helen's Country Cottage
Now It's Time To Bake In The Oven
Vegetable Rice Chicken Bake at Miz Helen's Country Cottage
Vegetable Rice Chicken Bake
Miz Helen's Kitchen
Ingredients
1 teaspoon salt
1 teaspoon pepper
3 boneless, skinless chicken breast, cut in 2 inch pieces
2 tablespoon olive oil
2 cloves garlic, minced
1 yellow onion, chopped
2 cups celery, chopped
1 red bell pepper, chopped
3 cups chicken broth
2 tablespoon fresh lemon juice
zest of 1 lemon
1-1/2 cups long grain white rice
1 tablespoon Italian seasoning
Fresh Parsley for garnish
Directions
Salt and pepper the chicken pieces
Heat the olive oil in a large 6 quart oven proof stew pot.
Brown the chicken pieces, and let the chicken cook for 3 minutes on each side, then remove the chicken pieces to a holding platter.
Add the garlic, onion, celery, and bell pepper to the pot and saute until the onions are clear and the celery is tender.
Mix the chicken broth with the zest and juice of the lemon pour it into the pot with the vegetables.
Pour the rice into the pot and stir well, then bring the mixture to a boil. Then reduce the heat.
Sprinkle the Italian seasoning over the chicken pieces and place the seasoned chicken over the rice and liquid.
Place the lid on the stew pot and bake in the oven at 400 degrees for 35 to 40 minutes.
Remove the lid and garnish with fresh parsley.
Pin For Later
Vegetable Rice Chicken Bake at Miz Helen's Country Cottage
This Is So Delicious and Is Ready To Serve
Vegetable Rice Chicken Bake at Miz Helen's Country Cottage
Our Family Loves This Recipe
Vegetable Rice Chicken Bake at Miz Helen's Country Cottage
Enjoy!
Vegetable Rice Chicken Bake at Miz Helen's Country Cottage
Thanks so much for stopping by the cottage to spend some time in the kitchen with us today. It is always more fun to cook with friend. Hope you and your family are staying safe and healthy, ya'll have a great week and come back to see us real soon!
Peace and Joy
Miz Helen







Miz Helen
Miz Helen

Cookbook Author, Recipe Developer, Organic Gardner.


Comments

  1. I love one-pot meals, Miz Helen, and this looks wonderful!!

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    Thank you for sharing at #OverTheMoon. Pinned and shared. Have a lovely week. I hope to see you at next week’s party too! Please stay safe and healthy. Come party with us at Over The Moon! Catapult your content Over The Moon! @marilyn_lesniak @EclecticRedBarn
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  3. Congratulations! Your post was my feature pick at #OverTheMoon this week. Each Hostess displays their own features so be sure to visit me on Sunday evening and to see your feature! I invite you to leave more links to be shared and commented upon. Please don’t forget to add your link numbers or post title so we can be sure to visit!

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