Wednesday, May 28, 2014

Full Plate Thursday 5-29-14

Full Plate Thursday Where The Greatest Cooks On The Planet Gather

Congratulations To All The Class of 2014 Graduates
I know that some of you along with our family are busy with graduations in these past few days and some yet to come. We are so proud of the young people in our family and in our community that will come forward to begin their time of leadership in our country. I am very happy to see you today and can't wait to see all the wonderful food that you are bringing to share with us today, lets eat!

I Am Sharing One Of My Luncheon Favorites Today

This Is How I Filled My Plate Last Week

Morning Snack
Afternoon Snack
Preserving and Canning
Your Favorite Last Week

If Your Recipe Is Featured Today Please Take The Red Plate Home
The Code Is On The Side Bar

Background Story On Full Plate Thursday
When we were young and just starting out in life sometimes we did not have a lot of money. Most of our friends were having to stretch the dollars at the end of the month just like us. My girlfriends and I decided that we would pool our food for some of the evening meals right before payday... the last week of the month. I have some of the fondest memories from those days. We would all bring our food together and we had some great food and great fellowship. We would get the food on the table and everything ready, someone would bless the food and then the hostess would say "come fill your plate".
Party Guidelines
Please Link your Recipes or Food Related Post Only
Please include a link back to Full Plate Thursday somewhere on your post.
Please visit with all the others, after all that is part of the fellowship that makes it so much fun, in addition to all the good food of course.
When you link to Full Plate Thursday, you are giving me permission to use a photo or link from your post in a feature post or this blog, on Pinterest, or Face Book and other social media. Every week, I feature many of your recipes on the next Full Plate Thursday, What's For Dinner Next Week, and I pin the entire party to a dedicated page and many of your individual recipes to Pinterest.
Thank You So Much For Coming Today and Come Back Soon!


  1. Miz Helen, that Baked Sandwich looks so delicious- no wonder your friends request it! Thank you for hosting Full Plate Thursday! :)

  2. Miz Helen, thanks for hosting. Have a wonderful week:)

  3. Thank you for the party, Miz Helen :-)

  4. The Baked Sandwich looks wonderful, Miz Helen. I'd be requesting that, too. Thanks for hosting and enjoy the rest of your week. xo

  5. Thanks for the party Miz Helen, I love a good foodie gathering!

  6. Thank you so much for hosting.


  7. Thanks for hosting! I’m sharing my yummy and healthy Chocolate Coconut Snack Mix.

  8. Thanks for the party. That sounds like such a yummy sandwich. Best wishes for tasty dishes!

  9. Thank you so much for hosting!! :) Your sandwich sounds perfect for a crowd, Miz Helen!

  10. Thank you for the party Miz Helen :)
    Have a good weekend (we're expecting a very hot weather tomorrow....)

  11. Congrats to your grads! I hope your garden is happy and doing well:@)

  12. Thanks for hosting! I'm pinning the baked sandwich for next year's spring parties - First Communion, 7th birthday, and high school graduation.

  13. Good morning, Miz Helen,
    What a lovely surprise to see my Potato Salad on here today. Thank you so much for including me with all those fabulous features. I'm going to have so much fun exploring today.
    Such a busy time with graduations! Your baked sandwich is perfect for summertime!
    Thanks for hosting. Have a wonderful day :)

  14. Hi Miz Helen! Thank you so much for hosting the party and I"m so happy to be joining for the first time! I love the baked sandwich, my hubby would love this too! Hope you have a happy Thursday and a wonderful weekend!

  15. Thank you for hosting, Miz Helen! Have a great week.

  16. What a nice surprise to see my Chicken Thighs with Jezebel Sauce on your plate this week. Thank you, I am honored. Thanks for hosting and I hope you have a lovely weekend.

  17. so many great recipes and new ideas. Thanks for hosting!

  18. We linked up two great strawberry recipes today. Happy Hosting!

  19. Thanks for the great party Miz Helen! Lynn @ Turnips 2 Tangerines

  20. Many thanks for hosting such a terrific party Miz Helen!

  21. Thank you Miz Helen for featuring our Moist Sugar Cake! :D :D :D

    Hope you are having a wonderful Thursday and thank you as always for hosting :)


  22. Thanks for hosting! I'm sharing my Cherry Chocolate Chunk Ice Cream recipe... a delicious, homemade ice cream that is *almost* good for you!

  23. Thanks Miz Helen for the fun party and enjoy the rest of the week.

  24. Hi Miz Helen! Your Baked Sandwich looks amazing <3 I shared my Easy Strawberry Rhubarb Crisp <3 Nettie/Moore or less Cooking

  25. I love being a part of your party each week! Thanks for hosting. Please swing by and party with us. We would love it.
    Happy Thursday! Lou Lou Girls

  26. Hi Miz Helen. I love the idea of a baked sandwich. Your sandwich looks so good. I've shared an easy berry dessert this week. Sometimes working in the garden is more fun than cooking! Have a great weekend.

  27. Hi Miz Helen. Thanks for hosting. I just found you from another blog. Don't know where I was. LOL. My post isn't a recipe today but I think you'll like it. I'll link a favorite recipe another time.
    I loved visiting you so I am following on your options. I didn't do the fb because I couldn't log on. I think I forgot my password. I'm at come by there and friend me please. I'll log on later after I finishing visiting the links.
    Have a wonderful afternoon.

  28. What a great way to make sandwiches for a crowd.
    Thank you for the party, Miz Helen.

  29. Thank you for hosting a wonderful party, hope you have an awesome weekend!

  30. This is one sweet party, thanks so much for hosting :-) Have a great weekend!

  31. Hi Miz Helen,
    So glad to see you again this week -- and all the graduates, too! Have a wonderful weekend --

  32. Thank you so much for hosting, Miz Helen. Enjoy your weekend!

  33. Thank you for featuring my turkey sausage! Have a great week!


Your visit has been very special. I look forward to your comments, they are like opening little gifts. Thank you for stopping by and hurry back!
Miz Helen