Pork and Peach Kabobs

Pork and Peach Kabobs at Miz Helen's Country Cottage

Pork and peaches are a great combination for this awesome recipe. These Kabobs are just delicious and will serve a crowd or just a few with ease. The recipe is very easy and the glaze could be used on several other dishes. We love to grill whenever we can and live in an area where we can grill most of the year. This is a great grilling recipe and gives just the right flavors to the pork and peaches.
Grill Master Leonard At The Grill

Pork and Peach Kabobs at Miz Helen's Country Cottage

Sure Looks Good!

Pork and Peach Kabobs at Miz Helen's Country Cottage

These Fresh Peaches Are Amazing!

Pork and Peach Kabobs at Miz Helen's Country Cottage

Pork and Peach Kabobs
Miz Helen's Kitchen
Ingredients
Makes 6 to 8 Kabobs
Serves 4
2 pounds Pork Loin, cubed
3 to 4 Peaches, seeded, cut in wedges
1 to 2 white or red onions, cut in wedges
1 teaspoon salt
1 teaspoon pepper
1 cup peach jam
5 tablespoons rice vinegar
3 tablespoons fresh ginger, grated
Directions
Salt and pepper the cubed pork and set aside.
In a small stew pot, stir together the peach jam, vinegar and ginger, mix well.
Bring the jam mixture to a boil and remove from heat, let set for 15 minutes
To string the Kabobs, place peach wedge, pork cube, and onion wedge on a skewer.
Use 1/2 of the glaze for basting the Kabobs and reserve the other half for serving.

Baste the Kabobs with the glaze twice before turning and twice after turning.
These Kabobs will cook in about 4 minutes on each side.
Serve the glaze on the side.
Enjoy!

Pin For Later

Pork and Peach Kabobs at Miz Helen's Country Cottage

These Delicious Kabobs Are Ready To Serve
We Are Servving With Rice and 
The Glaze On The Side

Pork and Peach Kabobs at Miz Helen's Country Cottage

The Pork Is So Tender 

Pork and Peach Kabobs at Miz Helen's Country Cottage

Enjoy!

Pork and Peach Kabobs at Miz Helen's Country Cottage

We just love these Kabobs and hope you will enjoy the recipe. Thanks so much for stopping by today to spend some time at the cottage with us. We always look forward to your visits and hope you will come back to see us real soon!
Peace and Joy
Miz Helen


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Miz Helen
Miz Helen

Cookbook Author, Recipe Developer, Organic Gardner.


Comments

  1. My kind of meal! They look great:@)

    ReplyDelete
  2. Helen this looks fantastic!! Thanks for sharing at the What's for Dinner party. I tried to go to your full plate Thursday but I got there too late!! Maybe next week! Have a fabulous week.

    ReplyDelete
  3. Wow, what a flavor combination, I never would have thought of peaches and pork together!

    ReplyDelete

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Miz Helen