Southern Burger Sliders

Southern Burger Sliders at Miz Helens Country Cottage

Our Southern Burger Sliders are great to serve a crowd and just the perfect size for an appetizer or a meal. The patties are filled with wonderful southern flavors and layered with fresh vegetables and toped with a great sauce. We have served these little sliders for different gatherings and some folks don't even wait until they get on the platter. You know those folks the guys who hang around the grill and the grill master and all of a sudden you realeize that you have ended up with less than you started with, do you have any folks like that at your grill? 
These Little Burger Patties Are 
Full Of Flavor When They Hit The Grill

Southern Burger Sliders at Miz Helens Country Cottage


These Little Burger Sliders Are Delicious!

Southern Burger Sliders at Miz Helens Country Cottage

We Grill The Buns Before Serving and 
Serve The Sauce On The Side

Southern Burger Sliders at Miz Helens Country Cottage

Southern Burger Sliders
Miz Helen's Kitchen
Ingredients
The Sauce
Ingredients
1 cup Ketchup
4 tablespoons Apple Cider Vinegar
1/4 cup Brown Sugar or Honey
2 tablespoons Worcestershire Sauce
Salt and Pepper to taste
Dash Hot Sauce (or more to your taste)
Directions
Mix all the ingredients until blended really well 
Pour the Sauce into a saucepan and heat until very hot do not boil
Keep warm 
Ingredients 
The Burgers
2 pounds ground chuck
1 teaspoons salt
1 teaspoon pepper
1/8 teaspoon cayenne pepper
1 tablespoon brown sugar
1 teaspoon onion salt
1 teaspoon garlic powder
8 to 10 Slider Buns
Enough Lettuce For Each Burger
1 Slice Tomato For Each Burger
Green Onions For Each Burger
Dill Pickles For Each Burger (Optional)
Directions
With room temperature ground chuck, place the chuck into a mixing bowl.
Add the salt, pepper, cayenne pepper, brown sugar, onion salt, and garlic powder. Mix well but don't over mix it will make the meat tough.
Divide the seasoned meat into 8 part's and make 8 patties.
Grill on a medium to hot grill to your preferred taste.
On the last turn baste the top of the burger with the sauce.
Remove the burgers from the grill and place them on a platter then cover them with foil for 8 to 10 minutes.
Grill the sliders buns until slightly browned.
Assemble the burger to your taste, topping the pattie with a dollop of the Bar B Que Sauce, then the lettuce, tomato, pickles and onion.
Enjoy!

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Southern Burger Sliders at Miz Helens Country Cottage

Ready To Serve These
Southern Burger Sliders

Southern Burger Sliders at Miz Helens Country Cottage

This One Is Just For You!

Southern Burger Sliders at Miz Helens Country Cottage

You stopped by at just the right time today and so glad you could enjoy these Southern Burger Sliders, when we share our food with a friend it always makes it better. Hope you have a fantastic week and come back to see us real soon!
Peace and Joy
Miz Helen


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Miz Helen
Miz Helen

Cookbook Author, Recipe Developer, Organic Gardner.


Comments

  1. Mmmmmm I think I would love this burger even without the bun!

    ReplyDelete
  2. These look positively perfect - I can almost taste them just looking at the pictures! Thanks for sharing at the What's for Dinner Party. Have a great week!

    ReplyDelete
  3. Thank you for sharing at #OverTheMoon. Pinned and shared.

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Miz Helen