Full Plate Thursday,448

Full Plate Thursday, 448 at Miz Helen's Country Cottage

Welcome to Full Plate Thursday and Welcome September!
Hope you had a great Labor Day weekend and enjoyed lots of delicious food. We have some fantastic features from last weeks party and I sure hope you will have the time to visit these talented bloggers. I am ready for fall and all the great fall flavors and colors and we always look forward to all of the recipes, table decor, and food related post that you share with us each week. Thanks so much for coming to the party and lets get it started!

If You Are In The Path Of Hurricane Dorian
We Are Thinking Of You and Sending You Our Prayers
Stay Safe!


The Other Side Of The Road

Household DYI

Help Your Home Smell Like Fall

Clean and Scentsible

Fall Simmering Potporri Recipes

This Is How I Filled My Plate Last Week

Julias Simply Southern

Little Breafast Piggies

Morning Snack

Cooking With EWA

Polish Pancakes (Nalesniki Recipe)


Lou Lou Girls

Sheet Pan Steak Fajitas

Nancy C

Fruit Salad With Honey Lime Dressing

3 Winks Design

Blueberry Hand Pies

Afternoon Snack

April J Harris

Apricot Pecan Quick Bread


The Kitchen Is My Playground

Hamburger Noodle Bake

Cooking With Carlee

Flaky Ricotta and Fresh Tomato Tart

Chasing My Life Wherever It Leads Me
Porky Pig Farmer's Salad

Big Green House

Creme Fraiche Bundt Cake 
With Creme Fraiche Icing

Every Week I Cook Some Of Your Recipes 
They Are Featured On My Weekly Meal Plan

Whats For Dinner Next Week With Recipes

Background Story For Full Plate Thursday

When we were young and just starting out in life sometimes we did not have a lot of money. Most of our friends were having to stretch the dollars at the end of the month just like us. My girlfriends and I decided that we would pool our food for some of the evening meals right before payday... the last week of the week. I have some of the fondest memories from those days. We would all bring our food together and we had some great food and great fellowship. We would get the food on the table and everything ready, someone would bless the food and then the hostess would say "come fill your plate".

If You Are Here For The First Time 
Take The Time To Read
The Party Guidelines at This Link

You are invited to the Inlinkz link party!
Click here to enter
Miz Helen
Miz Helen

Cookbook Author, Recipe Developer, Organic Gardner.


  1. Thank you for the delicious party as always Miz Helen! Hope you are cooling off a little as we go into Sept!

  2. Happy September, Miz Helen! All the features look so fabulous, as does your retro pork chop dinner and your cheesy potatoes. Thank you so much for hosting your wonderful party.

  3. Thank you so much for hosting! I just love all the tasty recipe ideas I always find here.

  4. Great features and thanks for hosting the fun. Hope you enjoy the weekend.

  5. Thank you for hosting every week! I so appreciate the feature this week. Your parties are always full of such inspiring ideas and recipes. This week I’m bringing my Pennsylvania Dutch Hot Potato Salad, Baked Apricot Pineapple Ginger Salmon and Blueberry Lime Cheese Cake to the party.

  6. Thanks for another great party Miz Helen. Have a wonderful week.

  7. Miz Helen, thanks so much for featuring our blueberry hand pies! It is an an honor to be featured on one of my favorite link parties. I hope you enjoy this week's offerings of Pumpkin Pasta and Oatmeal Chocolate Chip Muffins. All of the features for this week look fantastic!

  8. Good morning, Miz Helen! Thank you so much for featuring my Apricot Pecan Quick Bread - that's made my day! This week I've brought a Spinach Florentine Pasta Bake that is great for serving a crowd. Thank you so much for hosting. Hope your week is going well!

  9. Miz Helen
    All this deliciousness ;)
    Thank you for hosting. I wanted to share with you a couple of things made with silverware!
    xo Lisa S

  10. thank you so much for featuring my sheet pan steak fajitas!

  11. Miz Helen, your Mediterranean Chicken Skillet is going on my must-make-soon list! Thank you for hosting such delicious parties!

  12. Thank you for hosting each week, Miz Helen. This week we're sharing something for your afternoon snack, our Cheese & Bacon Stuffed Dill Pickles.

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  14. Some tasty features here :) Thanks for hosting.

  15. Thank you so much for featuring the Little Breakfast Piggies and hosting this delicious food party. Have a wonderful weekend.


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Your visit has been very special. I look forward to your comments, they are like opening little gifts. Thank you for stopping by and hurry back!
Miz Helen