Monday, July 25, 2016

Banana Pudding with Shortbread Cookies

I was recently visiting with a friend and she was telling me about this awesome Banana Pudding. I asked her for the recipe and what she told me was "oh you know, those Shortbread Cookies and some bananas and pudding." Like so many of us, that's the way I often times have received a recipe through the years. So I have to say that this is my version of the verbal recipe that I received from my friend. I know one thing for sure, she was absolutely right the pudding is so rich and delicious. Our family just loved this dessert and we will be making it again and again.

Banana Pudding with Shortbread Cookies at Miz Helen's Country Cottage


This Is A Delicious Dessert

Banana Pudding with Shortbread Cookies at Miz Helen's Country Cottage

Starting With A Great Shortbread Cookie

Banana Pudding with Shortbread Cookies at Miz Helen's Country Cottage

Next A Generous Layer Of Sliced Bananas

Banana Pudding with Shortbread Cookies at Miz Helen's Country Cottage

Cover The Bananas With The Pudding Mix

Banana Pudding with Shortbread Cookies at Miz Helen's Country Cottage

Repeat The Layers Ending With The Cookies

Banana Pudding with Shortbread Cookies at Miz Helen's Country Cottage

Banana Pudding with Shortbread Cookies
Miz Helen's Kitchen
Ingredients
8 to 10 Banana's, sliced
2 bags of Shortbread Cookies
1(5 ounce) box instant Vanilla Pudding Mix
1 (8 ounce) package cream cheese, softened
2-1/2 cups milk
1 (14 ounce) can sweetened condensed milk
1 (12 ounce) container whipped topping
Directions
In a 9X13 dish, cover the bottom of the dish with the cookies.
Mix the pudding with the milk and set aside allowing the pudding to set up.
Mix the cream cheese with the sweetened condensed milk and fold in the whipped topping.
Fold in the pudding mixture into the cream cheese mixture. Mix well until completely blended.
Layer a generous amount of sliced banana's on the cookies and top with the pudding mixture.
Repeat the layers ending with the cookies.
Refrigerate for at least 2 hours before serving.
Refrigerate after serving.
Enjoy!
Print Recipe

Chill For 2 Hours Before Serving

Banana Pudding with Shortbread Cookies at Miz Helen's Country Cottage


Look At The Layers Of Goodness

Banana Pudding with Shortbread Cookies at Miz Helen's Country Cottage

Enjoy!

Banana Pudding with Shortbread Cookies at Miz Helen's Country Cottage

Every Bite Is Delicious

Banana Pudding with Shortbread Cookies at Miz Helen's Country Cottage

I am so happy that you stopped by to enjoy this awesome Banana Pudding with us today, dessert is always better when enjoyed with friends! Hope you have a fantastic week and come back to see us real soon!
Peace and Joy
Miz Helen

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7 comments:

  1. I've only ever made banana pudding with vanilla wafers. Shortbread would be luscious! I need to give that a try.

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  2. What a GREAT treat for the whole family!!
    This banana pudding looks sooooooooooooooo GOOD

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  3. Oh this looks yummy especially using shortbread. Thanks for sharing with us at #OvertheMoon.

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  4. I think those are the best recipes - where the recipe's been made so many times it's just passed along like that. :) I'm also liking how those shortbread cookies look in this banana pudding!

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  5. What a lovely recipe, Miz Helen! I'm excited to find it as we can't get Vanilla Wafers very easily in the UK. They don't sell them here so only speciality importers have them at a really high price. It's so nice to have a Banana Pudding recipe that uses cookies that are easily available. Tweeting. Thank you so much for bringing this recipe to the Hearth and Soul Hop.

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  6. Who doesn't love banana pudding and with shortbread cookies - genius! Thank you so much for sharing this with the Delicious Dishes Recipe Party!

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Your visit has been very special. I look forward to your comments, they are like opening little gifts. Thank you for stopping by and hurry back!
Miz Helen