Full Plate Thursday 12-6-12


It's Full Plate Thursday Where All The Greatest Cooks On The Planet Gather

 It is starting to look a lot like Christmas everywhere here at the cottage and in our little community.  I just love this time of the year when there is so much warmth and brotherly love.   We have some great seasonal treats out today, cookies, candies, appetizer's, so come on in and make yourself at home, there is some hot coffee on the stove.  I am so happy that you are able to come today and I can hardly wait to see what you have brought to share with us today.  Thank you so much for coming today, your visits are very important to me and I look forward to seeing you again real soon!

This Is How I Filled My Plate Last Week 

Breakfast
Buttermilk Cornmeal Pancakes  at Hot Eats and Cool Reads
Morning Snack
Peppermint Shortbread Cookies  at Sew-Licious Home Decor
Cafe de olla como hacer  at Mexico in my Kitchen
Lunch
Afternoon Snack
Chocolate Oatmeal Cinnamon Chip Cookies   at Jen's Favorite Cookies
Dinner
Orange Apricot Malta Ham  at Food Done Light
Green Bean Casserole  at Our Nourishing  Roots 
Cheesy Mashed Potatoes  at Posed Perfection
Christmas Fun
Gingerbread Houses  at Pint Sized Baker

If You Are Featured Today Please Take The Red Plate Home

  The Code Is On The Side Bar

Full Plate Thursday Background Story
When we were young and just starting out in life sometimes we did not have a lot of money. Most of our friends were having to stretch the dollars at the end of the month just like us. My girlfriends and I decided that we would pool our food for some of the evening meals right before payday... the last week of the month. I have some of the fondest memories from those days. We would all bring our food together and we had some great food and great fellowship. We would get the food on the table and everything ready, someone would bless the food and then the hostess would say "come fill your plate".
I have just a few suggestions before you leave your dish and fill your plate.
  • Link directly to YOUR RECIPE  and not to your web page.  
  • Scroll down to the button that says "click here to enter"
  • You will be asked to give your URL ( which will be your direct link to your post), the name of your recipe, and your email which we will not be able to see.
  • Then you will be asked to select a thumbnail from your post that will be uploaded to your entry.
  • Please include a link back to Full Plate Thursday, somewhere on your post. We will give you a gentle reminder if you forget...
  • Please leave me a comment before you leave the page and let me know that you are here, I want to be a good hostess.
  • Don't forget to visit with all the others, after all that is part of the fellowship that makes it so much fun, in addition to all the good food of course...
  • Grab The Full Plate Button if you like and take it home with you.
  • Now God Bless you and your food and everyone fill your plate!
Thank You So Much For Coming Today and Come Back Soon!

 
Miz Helen
Miz Helen

Cookbook Author, Recipe Developer, Organic Gardner.


Comments

  1. Thanks for hosting. I shared some sprits cookies and pumpkin donuts this week.

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  2. Thanks for hosting! I just started a new real food blog and my first recipe is Coconut Flour Cupcakes (GF & Sugar Free).

    http://healyrealfoodvegetarian.wordpress.com/2012/11/30/coconutflourcupcakes/

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  3. Thank you so much for the party, Miz Helen!! Have an great week!

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  4. Thanks for hosting! Have a great week!

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  5. Thanks for hosting Miz Helen! I like how you filled up your plate with lots of yummy food. Hope you have a good week. Did I tell you that I fixed your SW White Bean Stew again?

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  6. Thanks for Hosting! I shared my creamy potato soup with crusty bread bowls, and my mini pumpkin pies! They are not showing up though so I hope it went through!

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  7. Thanks so much for hosting and for the feature! Have a wonderful week!

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  8. Thank you so much for hosting such a great party, Miz Helen! I hope your week has been fantastic!

    ~Jen @ Yummy-Health-Easy

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  9. Hi Miz Helen! Thanks for hosting another party. Those cranberry sausage cookies look interesting. I am going to have to check those out. Have a great week!

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  10. Thanks for hosting! :-) I am sharing my Chocolate Zucchini bread this week. Many blessings to you and your family! :-)

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  11. Thank you for hosting, Miz Helen! Hope you have a great day :-)

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  12. Thanks for the party Miz Helen
    Have a wonderful weekend!

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  13. Thanks as always for hosting Miz Helen. I brought a winter salad with roasted squash and pomegranate seeds.

    Hope you have a lovely weekend.
    Sam

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  14. Thank you for hosting! Enjoy your weekend :)

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  15. Merry Christmas Miz Helen,
    It is starting to look a lot like Christmas around my little town. My daughter was very excited she got to paint the holiday windows at her school this year, so much fun. Well, I brought the beginning of my "feast of the seven fish" by today. I hope you like fish because that's all I will be posting from now until Christmas. Thanks again for the party.

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  16. Hi Miz Helen, Thanks for hosting this terrific party. I've shared an easy cookie recipe.

    Have a great weekend,
    Joanne/Winelady Cooks

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  17. I'm with you Miz Helen, I love this time of year!

    Today I shared Pork Loin Roast - Have a great week!

    http://myculturedpalate.com/blog/2012/12/04/pork-loin-roast/

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  18. Thanks so much for featuring my Cheesy Mashed Potatoes! You are so sweet. Thanks also for hosting this fun party each week. I hope you have a wonderful week!
    Blessings,
    Nici

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  19. Miz Helen, Thank you so much for hosting your party! I have shared Watergate Cake and Christmas Brownies.

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  20. Thanks so much for hosting! So many great recipes!
    Ive added Full Plate Thursday to my Linky party list. =)

    http://readingnks.blogspot.com/p/linky-parties.html

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  21. Hi Miz Helen, thanks so much for hosting! This week I've shared a recipe for some cute little miniature apple pies - they're free of all major allergens, and sugar!

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  22. Thanks for featuring my Ham! It was a nice surprise. Hope you will link up some of your treasures to Thursdays Treasures link party. http://fooddonelight.com/thursdays-treasures-week-63/

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  23. Thank you for hosting Miz Helen. This is our first visit.

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  24. Thanks for the party and the feature Miz Helen! Have a great afternoon :)

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  25. Hi Miz Helen! Thank you for hosting the party! Everything looks wonderful! I shared my Ginger and Lemon Tart today!

    Hope your week goes well!

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  26. Thank you for hosting, I love your recipes.
    Wnada Ann @ memoriesbythemile.com

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  27. Thank you so much for the feature! I enjoy your blog parties! :)

    I'm in Texas too, I saw your Texas Gals button and linked up too.

    Marti

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  28. Thanks for hosting Miz Helen- a real pleasure to read through some of these great posts! Rebecca x

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  29. It's so good to see all these wonderful dishes here! This week I brought an old family recipe of my husband's: Pennsylvania Dutch Apple Tart (GF, CF). It's a single-crust pie with an unusual appearance, and it's always popular when we serve it. Have a wonderful week, Miz Helen!

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  30. Have a great week-end Miz Helen.

    Mireya @myhealthyeatinghabits

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  31. Hi Miz Helen, I've brought a plate of sandwich to share. Thank you for hosting, have a nice day!

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  32. Thanks so much for hosting Miz Helen. Hope you have a wonderful weekend!

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  33. Hi Mz. Helen I am sharing Gingerbread Cupcakes for the holiday. Thank you for the party and wishing you a great week andi

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Post a Comment

Your visit has been very special. I look forward to your comments, they are like opening little gifts. Thank you for stopping by and hurry back!
Miz Helen