Wednesday, March 14, 2018

Full Plate Thursday #371

Welcome to Full Plate Thursday and the week of the Irish! We are celebrating our Irish here at the cottage with lots of wonderful family favorites. The Basketball March Madness is going strong and our family traditionally make Beirocks ( German Stuffed Bun), these are very special little buns. I know that all of you have some special dishes that you will be sharing this week and we can't wait to see what you will be sharing. Lets get the party started!

Full Plate Thursday at Miz Helen's Country Cottage

Background Story For Full Plate Thursday

When we were young and just starting out in life sometimes we did not have a lot of money. Most of our friends were having to stretch the dollars at the end of the month just like us. My girlfriends and I decided that we would pool our food for some of the evening meals right before payday... the last week of the week. I have some of the fondest memories from those days. We would all bring our food together and we had some great food and great fellowship. We would get the food on the table and everything ready, someone would bless the food and then the hostess would say "come fill your plate".

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Please Take Your New Red Plate Home

The Code Is On The Side Bar

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This Is How I Filled My Plate Last Week

Starting With A Great Table Setting For Our Food


Morning Snack


Afternoon Snack


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  1. Thanks for the feature! The bread is also excellent when served accompanied by marmalade.

  2. The features all look so delicious, Miz Helen - so much lovely inspiration! Today I'm sharing my Chocolate Mint Brownies, perfect for St Patrick's Day. Thank you for hosting and Happy St Patrick's Day!

  3. Oh my goodness, look at all those fabulous features!! Thanks for hosting, Miz Helen, and Happy St. Patrick's Day to you!

  4. Thanks so much for featuring my cake. I brought some cake truffles to the party his week.

  5. All your St. Pat's recipes look wonderful Miz Helen! I am thrilled to be part of your Full Plate this week, thank you! ☘️

  6. Such yummy features! Thank you kindly for letting us share, Miz Helen. Have a blessed week!

  7. Thanks for hosting another great party! Love that Arnold Palmer sheet cake feature a lot. Have a GREAT week.

  8. I love all your roundup for St. Patrick's Day, Miz Helen, and love your Irish Soda Bread recipe. Also, the Reuben Sandwich which I adore...thanks for sharing, and most of all thank you for being a gracious hostess! Happy St. Patrick's Day!

  9. Miz Helen, thanks so much for featuring our Bacon and Cabbage Pie! We are so excited we have given a Facebook shout-out! See you next week.

  10. Happy St. Patty's Weekend! Have fun:@)

  11. Thanks for hosting! I hope you have a great St. Patty's Day weekend!

  12. Thank you so much for featuring my Arnold Palmer cake! Have a great weekend and a fun St. Paddy's day!

  13. Everything looks lovely! Thanks so much for hosting!

  14. Miz Helen, thank you for hosting. I'll be back to check out more links on my next break, but right this minute I have to check out your Beirocks - I'm intrigued!

  15. Thank you for hosting Miz Helen. I look forward to your party each week and all the different blogs that are represented. Enjoy your week!

  16. Thank you so much for selecting my flounder recipe! I'm honored to be amongst such good company.

  17. Thank you for hosting and happy St Patrick's day

  18. My mouth is watering looking through all these yummy recipes!

  19. Wow, I am drooling just looking at all of the yummy goodness. Great features. I shared my Chocolate Dipped Chocolate Chip Biscotti.
    Have a wonderful day.

  20. Looking at all the beautiful green in celebration of ST. Patricks Day .. Thanks for the great party each week. Have a good one

  21. Thanks for hosting Miz Helen, I think my green creamy spinach recipe will fit the theme of St. Patricks day.


Your visit has been very special. I look forward to your comments, they are like opening little gifts. Thank you for stopping by and hurry back!
Miz Helen