Whats For Dinner Next Week 11-2-14

Happy November

I am so excited that my friend will be visiting this week end and so I wanted to make her favorite soup, I am making it ahead of time so we can enjoy our visit and won't be in the kitchen cooking all day. I love making meals ahead of time especially this time of the year when it gets so busy with holiday activities, this is when meal planning really pays off. I have checked out my pantry and my freezer to see what I have on hand so now we are ready to plan The Menu.


Baked Tortilla's


Kale and Apple Tossed Salad

Left Over Pie


Ladies Luncheon
I am Bringing



Green Tossed Salad


Left Over
Caramel Apple Nut Bars

I am so glad that you were able to stop by and spend some time with us today, I always look forward to your visits. Hope you have a fantastic week and please come back to see us real soon!
Peace and Joy
Miz Helen
Miz Helen

Cookbook Author, Recipe Developer, Organic Gardner.


  1. Your friend is so lucky to have you cooking for her, Miz Helen! Your menu sounds wonderful, as always.

  2. Looks like you have a wonderful week of meals planned, Miz Helen!

  3. This looks like quite the week of meals. Yummy, I saw your post at the Weekend re-Treat Link Party and had to visit you.

  4. New follower here! I can't wait t look over each and every one of these recipes - they all sound so great!


Post a Comment

Your visit has been very special. I look forward to your comments, they are like opening little gifts. Thank you for stopping by and hurry back!
Miz Helen