Cherry Pecan Dump Cake

Cherry Pecan Dump Cake at Miz Helen's Country Cottage

I told my husband that I wanted to make him a special dessert and what would he like to have, he said, ummm, I would really love to have that thing you know that is a cake and it is really a pie, and oh I want ice cream on it. Do you ever get answers like that from your family and friends, you gotta love it! After a bit of thinking I came back to him and told him I would be making him a Cherry Pecan Dump Cake and did that sound like the one he wanted, he said yes that's it, that's the one! So here it is, fresh out of the oven with a big dip of ice cream to top it off, and it is delicious! There is just something about the old classic's that bring back good memories and great comfort.



This Is A Very Simple Recipe
That Delivers Great Flavor

We Start The Recipe With A Mix Of
Cherry Pie Filling and Crushed Pineapple

Cherry Pecan Dump Cake at Miz Helen's Country Cottage

Cover That Goodness With A Yellow Cake Mix
Just Gently Sprinkle It On Top Of The Fruit

Cherry Pecan Dump Cake at Miz Helen's Country Cottage

Next Sprinkle Some Chopped Pecans On Top

Cherry Pecan Dump Cake at Miz Helen's Country Cottage

Finally Top With Ice Cold Tiny Cubes Of Butter

Cherry Pecan Dump Cake at Miz Helen's Country Cottage

Cherry Pecan Dump Cake
Miz Helen's Kitchen
Ingredients
1 (21 ounce) can Cherry Pie Filling
1 (20 ounce) can Crushed Pineapple, do not drain
1 (18 ounce) Yellow Cake Mix
1 cup pecans, chopped
1-1/2 stick of ice cold butter, cubed small
Ice Cream for Garnish
Directions
In a 9 X 13 baking dish pour in the cherry pie filling and the crushed pineapple, then stir together until completely mixed.
Very gently sprinkle the cake mix on top of the fruit, keeping it as even as possible.
Sprinkle the chopped pecans over the top of the cake mix.
Place the tiny ice cold butter cubes all over the top of the cake mix and pecans.
Bake in a 350 degree oven for 45 minutes.
Remove the cake and let cool on a cooling rack for 20 minutes before serving.
Top with ice cream to garnish.
Enjoy!

Pin For Later
Cherry Pecan Dump Cake at Miz Helen's Country Cottage

This Cake Won't Last Long, It Looks So Good!
Let It Cool For A Bit, If You Can~

Cherry Pecan Dump Cake at Miz Helen's Country Cottage

This Is Great Without The Ice Cream

Cherry Pecan Dump Cake at Miz Helen's Country Cottage

Serve It With A Nice Scoop Of Ice Cream and 
It Is Very Special!

Cherry Pecan Dump Cake at Miz Helen's Country Cottage

Oh My Goodness I Can't Wait For A Bite!

Cherry Pecan Dump Cake at Miz Helen's Country Cottage

I Saved This Serving Just For YOU!!

Cherry Pecan Dump Cake at Miz Helen's Country Cottage

I sure am glad that you were able to stop by and have some of this delicious Cherry Pecan Dump Cake with us today. Hope you have a great week and come back to see us real soon!
Peace and Joy
Miz Helen

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Miz Helen
Miz Helen

Cookbook Author, Recipe Developer, Organic Gardner.


Comments

  1. I have made this, Miz Helen, and it is sooooo good and easy! Thank you for the reminder, and for Leonard's request!!

    ReplyDelete
  2. Can you believe I've never made a dump cake? I really need to change that!

    ReplyDelete
  3. I love the way Leonard described this dessert, Miz Helen! My husband sometimes does that sort of thing as well. Your Cherry Pecan Dump Cake looks so delicious - what a lovely combination of flavours. Sharing on the Hearth and Soul Facebook page tomorrow. Thank you for your support of The Hearth and Soul Link Party! Happy Valentine's Day!

    ReplyDelete
  4. This sounds and looks so rich and delicious! Thanks for sharing at the What's for Dinner party. Can't wait to see what you'll bring this week!

    ReplyDelete

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Your visit has been very special. I look forward to your comments, they are like opening little gifts. Thank you for stopping by and hurry back!
Miz Helen