Full Plate Thursday,446

Full Plate Thursday,445 at Miz Helen's Country Cottage

I am so excited to see you today, the cottage is all a buzz with excitement. One of our Granddaughter's and Great Granddaughters is coming next week and we can't wait for their visit. We sure had some amazing post from last weeks party that we are featuring today, we have some of the most talented folks that visit and are a part of our community here at Full Plate Thursday. Someone ask me recently how I picked the features and believe me it is a hard job to choose sometime. I will have to do a post on that subject one day soon. I am so happy you are here today and lets get the party started!


From


Full Plate Thursday,445 at Miz Helen's Country Cottage
The Code Is On The Side Bar



A Big Green House
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This Is How I Filled My Plate Last Week

Breakfast

Blessed Simplicity
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Morning Snack

Mama Of Many Blessings
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Cranberry Oatmeal Granola Bars


Lunch

The Other Side Of The Road
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Chicken Lasagna



Nancy C
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Broccoli Califlower Salad


The Lazy Gastronome
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Mixed Berries Crisp


Afternoon Snack

My Homemade Roots
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Pumpkin Gobs


Dinner

Moore or Less Cooking
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Grilled Chipotle Flank Steak


The Short Order Cook
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Grilled Peach, Avocado, and 
Goat Cheese Arugula Salad


The Kitchen Is My Playground
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Ma's Mashed Summer Squash Casserole


The Dedicated House
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Soft Seedy Sandwich Bread


Home Sweet Homestead
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Peach Upside Down Cake



Back To School Corner

A Fresh Cooky
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40 Healthy Recipes For College Students



Preserving and Canning

Kitty's Kozy Kitchen
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Fig Preserves



Every Week I Cook Some Of Your Recipes 
They Are Featured On My Weekly Meal Plan




Background Story For Full Plate Thursday

When we were young and just starting out in life sometimes we did not have a lot of money. Most of our friends were having to stretch the dollars at the end of the month just like us. My girlfriends and I decided that we would pool our food for some of the evening meals right before payday... the last week of the week. I have some of the fondest memories from those days. We would all bring our food together and we had some great food and great fellowship. We would get the food on the table and everything ready, someone would bless the food and then the hostess would say "come fill your plate".


If You Are Here For The First Time 
Please 
Take The Time To Read
The Party Guidelines at This Link



You are invited to the Inlinkz link party!
Click here to enter
Miz Helen
Miz Helen

Cookbook Author, Recipe Developer, Organic Gardner.


Comments

  1. Thank you so much for the feature! I really appreciate it!

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  2. I am thrilled to have my fig preserves featured today, Miz Helen!! Thank you so much for that, and for hosting. Your mini fritattas and your goulash sound wonderful, as do all the features. There's so much inspiration. I hope you have a wonderful time with your granddaughter and great granddaughter, and I'm sure you have so fabulous and favorite meals planned for their visit.

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  3. We have family coming to visit next week too and we are so excited!!

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  4. I'm tickled for the feature this week on 40 Healthy and Easy Recipes for College Student! Not only are these easy, delicious and tried and true, but I'll let you in on a little secret...you don't have to be a college student to enjoy these recipes! Collected from other bloggers as well as a plethora of my own, you'll enjoy browsing through these simple recipes! Happy week to you Miz Helen and your sweet family!

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  5. That's so exciting, Miz Helen! I hope you have a lovely visit with your family! Thank you for hosting the party too!

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  6. Thank you Miz Helen! Lots of yummies so far!!
    Jenna

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  7. Miz Helen,
    Enjoy your family company- nothing better than grandkids! Thanks for another great party. I look forward to it each week.

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  8. Thank you so much for featuring my Peach Upside Down Cake Miz Helen! It's always a treat when family comes to visit, enjoy your time with them!

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  9. Another GREAT party - THANK YOU for hosting. I brought my CREAM OF CARROT FENNEL SOUP, BUFFALO MEATBALL SLIDERS AND SEA SALT & CARAMEL RICE KRISPY TREATS to the party. I hope you have a FANTASTIC week.

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  10. Miz Helen, thank you so much for the delicious party! Brought my Rustic Peach Pie this week. Glad autumn is on its way, but I'm going to miss the summer fruit!

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  11. Thank you for hosting! This is what was served the of week 8-12- to 8-16 in my home. On Tuesday is Red White and Blue French Toast. Wednesday is Red Velvet Pancakes with Strawberries. And ending Labor Day Breakfast week on Friday I am serving my version of the famous Red Velvet Pancakes with Cream Cheese Topping. Enjoy!

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  12. Thank you for the feature and the party! Have a lovely weekend! Toodles, Kathryn @TheDedicatedHouse

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Your visit has been very special. I look forward to your comments, they are like opening little gifts. Thank you for stopping by and hurry back!
Miz Helen