Full Plate Thursday, 625

 

Full Plate Thursday, 625 at Miz Helen's Country Cottage
Welcome to Full Plate Thursday and our Top Ten Features from last weeks party! On the last party of the month we have our viewers pick the top ten post from last weeks party and you all really picked a great group this week! It is so good to see you today, come on in the cottage, we saved you a place at the table near the fireplace where we will all be warm and cozy! Thanks so much for coming to the party today and I can't wait to see what you will be sharing with us this week!
Full Plate Thursday, 625 at Miz Helen's Country Cottage

Full Plate Thursday Background Story
When we were young and just starting out in life sometimes we did not have a lot of money. Most of our friends were having to stretch the dollars at the end of the month just like us. My girlfriends and I decided that we would pool our food for some of the evening meals right before payday... the last week of the month. I have some of the fondest memories from those days. We would all bring our food together and we had some great food and great fellowship. We would get the food on the table and everything ready, someone would bless the food and then the hostess would say "come fill your plate".
Full Plate Thursday, 625

Homemade On A Weeknight
Sharing
What's Cookin' Italian Style Cuisine
Sharing
Home With Grace and Joy
Sharing
Strength and Sunshine
Sharing
The Painted Apron
Sharing
Back To My Southern Roots
Sharing
The Magical Ingredients
Sharing
Chasing My Life
Sharing
Out Of The Box Baking
Sharing
The Kitchen Is My Playground
Sharing
Each Week We Feature 
Your Recipes On Our
If You Want To Be Notified When The Party Is Live
Please Follow Me On Inlinkz.

You are invited to the Inlinkz link party!

Click here to enter



























Miz Helen
Miz Helen

Cookbook Author, Recipe Developer, Organic Gardner.


Comments

  1. Oh you are such a great support and I appreciate that you shared my pork slaw sandwich enjoy your weekend and thanks for sharing!

    ReplyDelete
  2. Thank you so much for the feature! These parties are so much fun! I love the variety of recipes!

    ReplyDelete
  3. I can see why those recipes made the top 10! They all look delicious.

    ReplyDelete
  4. Good morning, Miz Helen! I hope you’re keeping nice and cozy by your fire in your cottage. Thank you for hosting and have a great week!

    ReplyDelete
  5. Thanks so much Miz Helen! I'm excited to see my Stuffed Celery was popular last week, so simple but so good! Have a great week!
    Jenna

    ReplyDelete
  6. Thanks so much for including my pull apart bread recipe this week. Have a great day

    ReplyDelete
  7. Thanks so much Miz Helen for hosting Full Plate Thurs 625. My shares this time are #35, 36, and 37. So important in the winter to boost immunity with healthy comfort food, and that's why I'm sharing these particular posts. Enjoy and stay well and good.

    ReplyDelete
  8. Thank you so much for sharing my chicken pot pie. And, thanks for all you do for us!

    ReplyDelete
  9. thanks for hosting a great party!! Hope your weekend is great!

    ReplyDelete
  10. Thank you so much for hosting and featuring my soup. Have a great week!

    ReplyDelete
  11. I truly appreciate you for taking the time each week to host this wonderful party! And I really appreciate you featuring my Pork Roast with Apple Pear Cream Sauce. I brought CRAB PUFFS, PAN SEARED SEA BASS with LEMON GARLIC BUTTER SAUCE and TERIYAKI SEX on a STICK. I hope you have a great weekend.

    ReplyDelete

Post a Comment

Your visit has been very special. I look forward to your comments, they are like opening little gifts. Thank you for stopping by and hurry back!
Miz Helen