Full Plate Thursday 8-1-13

Full Plate Thursday Where The Greatest Cooks On The Planet Gather

Happy August Ya'll

 August, its here already and here comes the heat.  We have been so blessed so far this summer, we have had the coolest summer in years and have enjoyed every minute of it.  The rain is a different thing, we haven't had enough and our churches are starting to pray for rain.  Here at the cottage we are wrapping  up the harvest and beginning to think about the fall garden.  I am so happy that you could come out today and enjoy this beautiful day with us here in the country.  We have the tables set up near the upstairs patio today under the trees where it is really cool.  Lets get  your food on the table, I can't wait to see what you have brought to share today.  

This Is How I Filled My Plate Last Week
Breakfast
Coconut Crusted Stuffed French Toast  at Will Cook For Smiles
Refreshing Cantaloupe Slush  at This Southern Mom Cooks
Morning Snack
Almond Butter Raisin Granola Bars  at Lisa's Dinnertime Dish
Homemade Blueberry Soda  at Yummy Healthy Easy
Lunch
Bruschetta Salad   at The Taylor House
Mediterranean Piccata at Memories By The Mile
Watermelon Granita   at Recipes To Nourish
Afternoon Snack
Blueberry Frozen Yogurt  at Whole Food Mom On A Budget
Dinner
Bacon and Spicy Cream Cheese Stuffed Mushrooms   at Steak N Potatoes Kinda Gurl
Five Star Grilled Teriyaki Chicken  at The Best Blog Recipes
Cowboy Caviar  at Krystal Steen
Cheesy Bacon Au Gratin Potatoes   at Easy Life
Individual Cheesy Garlic Pull Apart Rolls   at Spend With Pennies
A Cake For Exhausted Cooks   at My Cozy Corner
Preserving Foods
Strawberry Rhubarb Jam  at Little House Living
Apple Pie Jelly  at Pary Poppins
Peach Lavender Jam  at Backwoods Mama

If You Are Featured Today Please Take The Red Plate Home

 The Code Is On The Sidebar

Background Story For Full Plate Thursday
When we were young and just starting out in life sometimes we did not have a lot of money. Most of our friends were having to stretch the dollars at the end of the month just like us. My girlfriends and I decided that we would pool our food for some of the evening meals right before payday... the last week of the month. I have some of the fondest memories from those days. We would all bring our food together and we had some great food and great fellowship. We would get the food on the table and everything ready, someone would bless the food and then the hostess would say "come fill your plate".
 Guidelines
When you link to Full Plate Thursday, you are giving me permission to use a photo or link from your Post in a feature post on this blog, on Pinterest, or Face Book.
Every Week, I feature many of your Recipes on the next Full Plate Thursday, What's For Dinner Next Week, and I pin many of your recipes to Pinterest.
Please include a link back to Full Plate Thursday somewhere on your post.
Please visit with all the others, after all that is part of the fellowship that makes it so much fun, in addition to all the good food of course.

Thank You For Coming Today and Come Back Soon!


Miz Helen
Miz Helen

Cookbook Author, Recipe Developer, Organic Gardner.


Comments

  1. Thanks again for hosting and letting me join in. btw, your zucchini sticks look delish. We call zucchini our new potato. We are substituting them more and more.

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  2. Glad you are having such enjoyable weather! Thanks for hosting. I am sharing my chocolate chip muffins with your party this week. :-)

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  3. Thanks for the party! I brought some more chicken this week. I seem to have fallen into a my traditional chicken rut. I have found some new flavors though. Best wishes for tasty dishes!

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  4. Miz Helen,
    Thanks for hosting the party. Hope you like my Red Velvet Cake with Cream Cheese Frosting.
    Annamaria

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  5. Hi Miz Helen~ Happy August to you:) This summer has flown by....have a great weekend~ Lynn @ Turnips 2 Tangerines

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  6. Hi Miz Helen! Thank you so very much for hosting your wonderful party and I hope you're having a great week! Those zucchini stix sound so good! xo

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  7. Thank you so much for hosting and thank you for featuring my French toast!
    Have a nice week, Miz Helen!

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  8. Thank you for the wonderful party, Miz Helen!

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  9. Thanks for another great party, Miz Helen!!!

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  10. Look forward to your linky each week. Thanks for hosting. This week I linked a recipe for banana pancakes that use just 2 healthy ingredients! Banana and eggs! and it is so easy and delicious.

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  11. Thanks for another great party, Miz Helen! ;) Have a great week!

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  12. Thank you so much for such a great party, Miz Helen!

    ~Jen @ Yummy Healthy Easy

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  13. Thank you Miz Helen for another great party
    I wish you a lovely day and a relaxing weekend

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  14. Wishing you a moderate August that brings some rain! Enjoy the garden:@)

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  15. As always you have the best people linking up. Some really great recipes. Thanks for hosting. We linked up a wonderful pizza recipe. Have a great weekend.

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  16. It's hard to believe it's August already! We've had a really few weeks in England - unusually for us it's been very sunny and hot for several days in a row. My husband and I are in Canada with our son this week and it's been a bit of everything, sunny, cloudy and even rainy. I hope you get some rain soon. Thank you for hosting Full Plate Thursday. I've shared my seriously quick and easy Peach and Raspberry (or blueberry) Cobbler. It's as easy to make as muffins! x

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  17. Hi Miz Helen,
    After our heat wave we have been unusually cool in New York, not much rain here either. Our garden didn't do well thanks to critters, not the weather. Glad to hear your harvest went well. Thanks again for the party.

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  18. Thanks for hosting Miz Helen. I hope you will get rain soon. So glad you summer harvest went well.
    Sam

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  19. Happy Thursday Miz Helen and thanks so much for hosting this week!

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  20. Thanks so much for hosting and for featuring my Watermelon Granita recipe! I shared a Honeydew & Lime Agua Fresca sweetened with raw honey and coconut water.

    ~ Emily @ Recipes to Nourish

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  21. Hi Miz Helen,

    I hope this Thursday finds you well!

    I haven't shared in a while. Today I am sharing some yummy raw peppermint patties and a giveaway I am having on my blog (all natural beauty products). I hope that's okay to submit. If not let me know. :-)

    Thank you and have a lovely rest of your week.

    xo,
    --Amber

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  22. Thanks a million for featuring my Stuffed Mushrooms! You're too kind! Have a great week!

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  23. I found your party through My Carolina Kitchen and link up. Thanks so much for hosting!

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  24. Hi Miz Helen, ...and a Happy August to you too! Thank you for hosting at your sweet cottage; so happy to join the fun. I loved, loved your crunchy, light, and spicy zucchini stix with your homemade salsa. Grabbing the recipe, and thanks for sharing! Have a wonderful weekend xo

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  25. I can't believe it is August already! Thank you for hosting, Miz Helen. I brought a summer staple: Tomato Pie.

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  26. Here's to a rainy August! Thanks for hosting, Miz Helen! I'm new to link parties and finding it a lot of fun.

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  27. Good morning Miz Helen,
    I've brought a plate of roasted potatoes to share. Thank you for hosting!
    Hope you have a wonderful weekend!

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  28. Thanks so much for hosting Miz Helen. I adore your zucchini stix. Must try them soon! I shared a quick and savory spicy black bean and corn salad. Have a great week! Finn says Woof!

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  29. What a cool idea Elisabeth, seems like I stumbled onto a party :-) Loved reading about your innovative before pay day potluck...when you have food with friends everything becomes enjoyable, doesn't it? :-)

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  30. Hi Miz Helen,
    I'm sharing an egg dish!
    Thank you for hosting!

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  31. Thank you for hosting another great party and I can't tell you much we appreciate having our Cheesy Bacon Au Gratin Potatoes featured! It made my day!

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  32. I just saw that my Five Star Grilled Teriyaki Chicken was at the top of your list with a link back to my site and I wanted to Thank You! and let you know that I've added your button with a link back to your post on my "Where I've Been Featured" page!

    Thanks,
    Shauna
    http://thebestblogrecipes.com/

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Your visit has been very special. I look forward to your comments, they are like opening little gifts. Thank you for stopping by and hurry back!
Miz Helen