Full Plate Thursday 12-4-14

Full Plate Thursday Where The Greatest Cooks On The Planet Gather

Hope you had a great Thanksgiving and it is so good to see you today.  It is always good to get back into a regular routine after a big holiday, and now we are getting ready for one of my favorite seasons of the year. I am sure looking forward to your wonderful food in the next few weeks and I know that others are as well. I am ready for some of the yummy treats that we have this time of the year. I am sharing some Caramel Chocolate Pecan Bars with all of you today and a nice cup of cider. Lets get the food on the table, I can't wait to see what you are sharing today.




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Background Story For Full Plate Thursday
When we were young and just starting out in life sometimes we did not have a lot of money. Most of our friends were having to stretch the dollars at the end of the month just like us. My girlfriends and I decided that we would pool our food for some of the evening meals right before payday... the last week of the month. I have some of the fondest memories from those days. We would all bring our food together and we had some great food and great fellowship. We would get the food on the table and everything ready, someone would bless the food and then the hostess would say "come fill your plate". 

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Miz Helen
Miz Helen

Cookbook Author, Recipe Developer, Organic Gardner.


Comments

  1. Many thanks for hosting your fabulous party. Hope you have a wonderful Thursday.

    Best wishes,
    Natasha in Oz

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  2. Wow, your Caramel Chocolate Pecan Bars look amazing. Hope you had a wonderful Thanksgiving. Thanks for the party.

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  3. Hi Miz Helen,
    I am so honored to have my recipe featured! Thank you so much and thank you for hosting your party. I'll know you've been baking Christmas treats already, as I've seen your bars and pecans, both of which I must try. You share the best recipes with us and I appreciate them. Say "hi" to Leonard for me.

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  4. The Caramel Chocolate Pecan Bars look great! Thanks for hosting.

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  5. Hi Miz Helen~ Thanks for the party and have a fantastic week~

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  6. Thanks so much Miz Helen, your Chocolate Caramel Pecan Bars look very irresistible! I am so glad I got so many views with my simple little Thanksgiving Casserole~ I guess everyone likes simple and easy! Have a great and delicious week~
    Jenna

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  7. Thanks so much for the party, Miz Helen! I hope that you had a wonderful Thanksgiving!

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  8. Oh my at all the deliciousness!!! Thank you Miz Helen, I'm trying to blog little, don't know if I got all the kinks out.

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  9. Are you still full from Thanksgiving? :) Such wonderful food, family and friends! Thanks so much for being such a great hostess again!

    xo
    Pat

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  10. Glad you enjoyed my 5-Cheese Macaroni and Cheese, Miz Helen! Thank you so much for including it in your feature picks this week!!
    Tracey @ The Kitchen is My Playground

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  11. Thank you so much for the party. I love to share stuff. I hope you are enjoying all the getting ready for the holidays. I think that is my favorite part any more! Best wishes.

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  12. Good Morning Miz Helen and thank you for hosting another great party :)
    I wish you a good weekend!

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  13. Thanks for hosting, Miz Helen! Have a wonderful weekend!

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  14. Thanks for hosting! Everything always looks so good!

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  15. I'm honored that my flu fighting soup is one of your top 10 this week, I will proudly take the red plate home! Thanks so much for hosting this wonderful weekly party!

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  16. Hello cute lady! it is always a pleasure to be a part of your party. Thank you for hosting. Please join us at our party.We would be thrilled to have you! Happy Thursday! Lou Lou Girls

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  17. Thanks for the fun food party Miz Helen. Enjoy the rest of the week and weekend.
    Julie @ Julie's Lifestyle

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  18. thanks for hosting. I can't believe that Christmas is just around the corner. Cheers from Carole's Chatter

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  19. Hi Miz Helen, thanks again for hosting. I love the carmel chocolate pecan bar recipe and can't wait to try it. This week I've shared a Sweet Potato-Walnut biscuit recipe that is equally good with Texas pecans. Have a great weekend!

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  20. Great party! Thanks for hosting. The peanut butter cups look absolutely dangerous :-)

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Miz Helen