Full Plate Thursday,478

Full Plate Thursday,478 at Miz Helen's Country Cottage
Welcome to Full Plate Thursday,478 and April! We are so excited to be gathering for this party with so many amazing bloggers from all over the world. We have some great features from last weeks party and I know you will enjoy them as much as I have. I always look forward to Thursday's to see all of you and certertainly can't wait to see what you will be bringing to share with us at the party.Spring is such a wonderful time of the year for fresh foods, family feast and special celebrations. We are living in different times just now, but we are trying here to help all of us continue to have the same quality food on all of our tables as we always have and encourage you to stay as healthy as you can be. I really care about your welfare and have you in my prayers each day. Be sure and leave us a comment and let us know that you are ok and what you may be doing to get through these uncertain times. 
From
Scratch Made Foods
Sharing
Setting The Table For Us Today
The Painted Apron
Sharing
This Is How I Filled My Plate Last Week
Breakfast
Lou Lou Girls
Sharing
Morning Snack
Southern Home Express
Sharing
Lunch
Mama Of Many Blessings
Sharing
Kitty's Kozy Kitchen
Sharing
Afternoon Snack
The Lazy Gastronome
Sharing
Dinner
3 Winks Design
Sharing
We Dish It Up
Sharing
Special Food Post
The Short Order Cook
Sharing

Every Week I Feature Some Of Your Post On
Full Plate Thursday Background Story
When we were young and just starting out in life sometimes we did not have a lot of money. Most of our friends were having to stretch the dollars at the end of the month just like us. My girlfriends and I decided that we would pool our food for some of the evening meals right before payday... the last week of the month. I have some of the fondest memories from those days. We would all bring our food together and we had some great food and great fellowship. We would get the food on the table and everything ready, someone would bless the food and then the hostess would say "come fill your plate".
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Miz Helen
Miz Helen

Cookbook Author, Recipe Developer, Organic Gardner.


Comments

  1. Miz Helen,
    I'm still taking an hour walk every morning and late evening. Other than that, we are inside all day unless we do a grocery run ( about every 10 days). I'm reading, blogging, finishing my cookbook and keeping busy.. All good here. Blessings and good health to everyone.

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  2. Thank you for the party and the uplifting words Miz Helen! I am grateful we can still visit through blogging, and this is such a great opportunity to be extra creative in the kitchen! Thank you for featuring my Spring Patio table, setting that made for a joyful day!
    Jenna

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  3. Thank you so much for featuring my fluffy tapioca pudding, Miz Helen, and I'm so honored!! I am okay here, and I appreciate you praying for all of us, as I do, too. I so appreciate you taking the time to do so many lovely features, and for spreading the love of cooking, and for inspiring us with your party and your recipes. God bless you!

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  4. Good morning Miz Helen, thank you for the feature of Fried Mashed Potatoes! And thanks for hosting!

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  5. Hope all is well where you are and I prayer for all the people here .Thanks for all the work you do for us. Stay well. All the Best to you.

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  6. I"m liking that Tapioca Pudding, and the pantry recipes post will definitely be useful during these times! Thanks for hosting! I brought by some Salmon Fried Rice. Hope you enjoy. :) Stay safe and healthy!

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  7. I definitely find that cooking and baking as well as hiking are helping me hold onto my sanity. My boys and I have been trying out all sorts of comfort foods and sweets.

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  8. Good to know that works too! I learn so much from you as well! Keep it up great post.

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  9. Glad to hear that you snd yours are healthy! Thank you for featuring our Chicken Fajita Casserole. I'll be shouting out about this party on Facebook!

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  10. Another GREAT party - THANK YOU for hosting and keeping some normalcy for us during these trying times.. I brought desserts this week - CHOCOLATE PEANUT BUTTER CHEESECAKE, ELVIS PRESLEY POUND CAKE and SALTED CARAMEL CHOCOLATE CHEESECAKE to the party. I hope you have a FANTASTIC week.

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  11. thank you so much for featuring my donuts! I really appreciate it!

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Your visit has been very special. I look forward to your comments, they are like opening little gifts. Thank you for stopping by and hurry back!
Miz Helen