March Food and Recipe Basket

 

Welcome back to our monthly Food & Recipe Basket, some of our readers and I are so excited to begin this monthly post again. We grow our own vegetables here at the cottage, which allows us to have either fresh, home canned or frozen vegetables available the year round. What we don't have available here, we usually find at one of our local farmers market. I have always been a seasonal cook and enjoy the transitions of the seasons so I hope you will enjoy these ideas and inspirations as we transition into another season.

Our Basket for March Is Filled With

Cabbage, Blackberries, Onions

Great Granddaughter Ella, Helping In The Garden

Onion Harvest

Blackberry Bush Blooming

Beautiful Collard Greens

Cabbage Heads Forming

Recipes For March

Braised Pork Chops With Cabbage & Mustard Sauce

Old Fashioned Creamed Cabbage

Cabbage and Sausage Stew

Cabbage, Sausage and Pasta Skillet

Cabbage Caboodle Casserole

Meatballs In Red Cabbage Sauce

Stuffed Cabbage Stew

Tangy Lemon Cole Slaw

Irish Recipes From My Heritage

Baked Irish Chicken

Irish Mashed Potatoes Colcannon

Irish Potato Mounds

Grandma's Dublin Coddle

Grandma's Irish Stew

Irish Soda Bread

Irish Apple Cake

Irish Blackberry Crumble Cake

These are some of our favorite recipes that we make during this season. You will see some of them on our weekly meal plan that is included in Whats For Dinner Next Week that is posted each Saturday. Be sure and let me know some of the food's that are in your March Food Basket. Hope you have a fantastic week and come back to see us real soon!

Peace and Joy

Miz Helen

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